Kawm yuav ua li cas yaj chocolate

Kawm yuav ua li cas yaj chocolate
Kawm yuav ua li cas yaj chocolate
Anonim

Cov qhob noom xim kasfes tuaj yeem siv los ua glaze, ua lub hauv paus rau ci, los yog tov nrog qab zib thiab ua haujlwm kub. Txhawm rau kom tsis txhob poob siab rau qhov tshwm sim hauv ib qho ntawm cov xwm txheej no, koj yuav tsum paub yuav ua li cas yaj chocolate kom raug. Cia wb mus saib qhov txheej txheem no.

Yuav ua li cas yaj chocolate
Yuav ua li cas yaj chocolate

Qhov twg yog qhob noom xim kasfes zoo tshaj plaws rau yaj?

Ua ntej koj yaj chocolate, koj yuav tsum paub seb hom twg yog qhov zoo dua rau qhov no. Tom qab tag nrho, cov khoom no yog heev picky thiab tsis qhib rau txhua tus confectioner. Cov teeb meem tuaj yeem tshwm sim los ntawm cov qhob noom xim kasfes nyiam kom teem sijhawm sai thiab nws cov concentration. Piv txwv li, cov vuas ntxeem tau tsis yooj yim rau yaj, qhov sib xws feem ntau hloov mus deb ntawm qhov xav tau. Tsis tas li ntawd, tsis txhob xaiv cov vuas nrog raisins, txiv ntseej lossis lwm yam ntim. Dawb chocolate yog zoo tagnrho rau confectionery lub hom phiaj. Nws yuav ua haujlwm zoo rau kev kho kom zoo nkauj rau txhua yam khoom qab zib, nws tuaj yeem tinted nrog cov xim sib txawv nrog cov xim zaub mov. Qhov zoo tshaj plaws tov rau melting nyob rau hauv cov ntaub ntawv no yog ib tug chocolate dej da dej. Lwm qhov tsim nyog ntau yam yog ua noj ua haus, nrog rau lub cev tshwj xeeb thiab saj. Cov nozoo nyob ntawm cov ntsiab lus ntawm cocoa butter hauv cov khoom. Yog tias koj tab tom npaj siv cov qhob noom xim kasfes rau ci, cov khoom qab zib tsis tu ncua yuav ua tau zoo.

Dej da dej rau chocolate
Dej da dej rau chocolate

Koj tsis tas yuav xav txog yuav ua li cas yaj cov qhob noom xim kasfes ntawm hom no, vim nws tsis yog qhov tsis zoo, tab sis qhov ntom ntom tsis tso cai rau nws siv los ua glaze. Thaum kawg, cov khoom kim tshaj plaws yog couverture. Nws muaj ntau cocoa butter, yog li lub melted couverture yog heev du nyob rau hauv kev ntxhib los mos thiab yog haum rau ua tiag masterpieces ntawm saj.

YYuav ua li cas yaj chocolate

Yog li, cia peb saib txoj hauv kev uas koj tuaj yeem tau txais cov qhob noom xim kasfes. Qhov zoo tshaj plaws classic ntawm lawv yog da dej. Muab cov khoom qab zib tso rau hauv lub tais qhuav los yog saucepan. Cov tais diav tau muab tso rau hauv dej da dej kom nws tsis txhob kov cov dej, thiab cov ntsiab lus sib xyaw kom cov qhob noom xim kasfes sov li sib npaug. Thaum cov qhob noom xim kasfes du, nws tuaj yeem siv tau raws li qhov xav tau.

Yuav ua li cas yaj chocolate nyob rau hauv lub microwave
Yuav ua li cas yaj chocolate nyob rau hauv lub microwave

Thov nco ntsoov tias lub thawv nrog cov qhob noom xim kasfes yuav tsum loj dua lub lauj kaub dej kom cov dej tsis nkag mus rau hauv chocolate thaum yaj. Tsis tas li ntawd, tsis txhob kaw lub thawv nrog lub hau, vim tias condensation, uas yog teeb meem rau chocolate, ua rau nws. Txhawm rau kom nws yooj yim dua tshem tawm cov khoom ntawm cov tais diav tom qab ua noj, nws tuaj yeem ua ntej-coated nrog roj. Thaum kawg, nco ntsoov tias qhov kub siab tshaj plaws rau cov khoom xyaw no yog tsib caug degrees. Muaj lwm txoj hauv kev kom yaj chocolate - hauv lub microwave. Ua li no, siv lub hwj chim me tshaj plaws ntawm lub qhov cub microwave (feem ntau qhov no yog hom "defrost"). Yog li cov khoom tsis overheat thiab tsis khov. Tsis txhob ntxiv dab tsi rau lub tais ua ntej melting chocolate yog tias koj siv lub microwave. Txoj kev thib peb ntawm melting yog siv qhov cub. Muab cov pobzeb crushed tso rau hauv lub lauj kaub thiab xa mus rau qhov cub ntawm qhov kub qis tshaj plaws. Tom qab yim mus rau kaum feeb, lub melted delicacy yuav npaj txhij. Txoj kev no yog qhov zoo tshaj plaws rau melting tsaus chocolate.

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