Baking hmoov es tsis txhob dej qab zib: proportions, npaum li cas ntawm kev hloov, muaj pes tsawg leeg, qauv, pros thiab cons ntawm hloov
Baking hmoov es tsis txhob dej qab zib: proportions, npaum li cas ntawm kev hloov, muaj pes tsawg leeg, qauv, pros thiab cons ntawm hloov
Anonim

Txhua leej niam zoo, thiab ntau dua li tus pog, ib ntus ua rau nws tsev neeg nrog ntau yam khob noom, ncuav, pancakes, ncuav qab zib thiab feem ntau ntau yam pastries. Yog li ntawd, nyob rau hauv lub txee hauv chav ua noj yeej ib txwm muaj dej qab zib los yog ci hmoov (baking hmoov), thiab feem ntau ob leeg.

ci hmoov nyob rau hauv ib lub tais
ci hmoov nyob rau hauv ib lub tais

Ntau tus neeg paub tias ob cov hmoov no sib hloov tau, tab sis qhov sib piv ntawm cov hmoov ci es tsis txhob ci dej qab zib yog dab tsi? Qhov no yog qhov uas kev sib tsoo feem ntau tuaj.

dej qab zib yog dab tsi?

Cov tshuaj formula ntawm dej qab zib yog NaHCO3. Nws tseem hu ua sodium bicarbonate, sodium bicarbonate thiab sodium bicarbonate. Thaum nws tshwm sim nrog cov kua qaub, ci dej qab zib tawg rau hauv ntsev, dej, thiab carbon dioxide. Cov khoom kawg ua rau lub khob noom cookie fluffy thiab ntxeem tau, loosening nws. Soda tsis muaj kua qaub - ci hmoov yog li ntawd.

baking powder yog dab tsi?

Baking hmoov yog sib tov ntawm dej qab zib thiab kua qaub (feem ntau yog siv citric acid). Ib qho inert muaj kuj ntxiv rau nws - hmoov nplej los yog hmoov txhuv nplej siab, qee zaum hmoov qab zib ntxiv. Soda thiab acid yog nyob rau hauvxws li ib qho piv txwv uas tsis muaj residue tshuav thaum lub sij hawm cov tshuaj tiv thaiv. Tias yog vim li cas cov hmoov ci tsis "tawm".

Kaw los tsis yog?

Cov hmoov ci tau sau saum toj no. Tab sis yuav ua li cas nrog dej qab zib? Qee zaum, nws yuav tsum tau muab tua nrog vinegar, thiab qee zaum ntxiv rau hauv nws daim ntawv ntshiab. Dab tsi yog qhov zais cia? Qhov tseeb yog tias tsis muaj cov khoom xyaw acidic hauv lub khob noom cookie, xws li kefir lossis qaub cream, ces cov nyhuv ntawm dej qab zib ua cov hmoov ci yuav tsawg. Tau kawg, thaum lub khob noom cookie nkag mus rau hauv qhov cub, qhov decomposition ntawm dej qab zib rau hauv dej, sodium carbonate thiab carbon dioxide yuav tshwm sim. Tab sis qhov no tsis txaus, txij li cov tshuaj tiv thaiv yuav tsis mus kiag li, thiab lub khob noom cookie yuav tsis xoob txaus. Tsis tas li ntawd xwb, cov khoom ci zoo li yuav muaj qhov tsis kaj siab tom qab ntawm xab npum.

ci hmoov nyob rau hauv ib diav
ci hmoov nyob rau hauv ib diav

Nws yog vim li no tias dej qab zib tau pom zoo kom tua nrog vinegar, tab sis ntau tus ua tsis zoo. Cov niam tsev feem ntau ua li cas? Soda yog nchuav rau hauv ib rab diav hla lub qhov muag, tom qab ntawd ob peb tee ntawm vinegar yog dripped muaj raws li tib txoj cai thiab xa mus rau lub khob noom cookie. Dab tsi tsis ncaj ncees lawm ntawm no? Cov tshuaj tiv thaiv tau hloov mus ua qhov tsis muaj txiaj ntsig, txij li nws tshwm sim hauv qhov qhib huab cua, tab sis yuav tsum coj qhov chaw ncaj qha rau hauv qhov kev sim. Ntawm no nws yuav tsum tau nug cov lus nug: yuav ua li cas ntau npaum li cas ci hmoov yuav tsum tau ntxiv es tsis txhob dej qab zib, thiaj li tsis txhob raug kev txom nyem los ntawm quenching?

Vim li cas lub khob noom cookie nce?

Yog lawm, cov ncuav qab zib yuav nce siab txawm tias qhov tsis ncaj ncees lawm, tab sis qhov no tshwm sim vim tsis muaj qhov sib npaug. Ib feem ntawm cov dej qab zib tseem zoo heev, nws yog cov residues uas loosen lub khob noom cookie. Txhawm rau kom tsis txhob raug tsim txom los ntawm cov lus nug ntawm seb cov hmoov ci tuaj yeem ntxiv tsis yog dej qab zib,koj tsuas yog yuav tsum sib tov cov khoom xyaw kom raug. Uas yog, ntxiv dej qab zib rau tej yam khoom, xws li hmoov nplej, thiab vinegar rau cov kua. Nws yog qhov zoo dua los siv kua txiv qaub es tsis txhob vinegar hauv qhov xwm txheej no. Lub khob noom cookie tom qab xws li cov txheej txheem yuav tsum tau kneaded sai sai thiab tam sim ntawd xa mus rau lub qhov cub.

Vim li cas ntxiv baking soda thiab ci hmoov tib lub sijhawm?

Nws twb tau hais tias qhov kev faib ua feem raug pom zoo hauv cov hmoov ci, thiab tom qab cov tshuaj tiv thaiv tsis muaj qhov seem seem. Tab sis qee zaum koj yuav tsum tau knead lub khob noom cookie nrog ntxiv ntawm qaub cream, yogurt, kefir, tsev cheese, whey, txiv hmab txiv ntoo kua txiv, txiv hmab txiv ntoo puree, vinegar, zib mu, chocolate, citric acid thiab lwm yam khoom zoo sib xws. Thiab cov khoom xyaw zoo li no ua rau muaj kua qaub ntau ntxiv. Thiab tsis muaj lus nug txog seb cov hmoov ci tuaj yeem ntxiv tsis yog dej qab zib. Soda nyob rau hauv qhov teeb meem no yog xav tau los ntxiv rau ci hmoov.

Qe thiab ci hmoov
Qe thiab ci hmoov

Qee lub sij hawm cov lus nug tshwm sim ntawm qhov sib piv ntawm cov hmoov ci yog siv dej qab zib, tab sis ntau zaus nws yog lwm txoj hauv kev. Nws yog cov hmoov ci uas tsis yog ib txwm nyob hauv chav ua noj, tab sis txawm tias tus poj niam laziest muaj dej qab zib. Yog tias ua tiav sai thiab tsis ua raws li cov ntsiab lus meej, ces ib qho teaspoon ntawm ci hmoov tuaj yeem hloov nrog ib nrab ntawm cov dej qab zib. Ntau npaum li cas ci hmoov es tsis txhob ntawm ib teaspoon ntawm baking soda? Inverse proportion. Ntawd yog, koj xav tau ob teaspoons ntawm ci hmoov.

Ntau yam zaub mov txawv

Raws li tau hais los saum no, dej qab zib yog ib feem ntawm cov hmoov ci. Tsuas yog acid ntxiv rau nws nyob rau hauv txoj kev faib ua feem, thiab feem ntau yog hmoov. Yog li ntawd, npaj cov hmoov ci rau koj tus kheej yuav tsis yooj yim. yog thiab xamproportions ntawm ci hmoov es tsis txhob ntawm soda kuj yuav tsis nyuaj.

Recipe 1

Soda hais txog citric acid thiab hmoov nplej hauv qhov sib piv ntawm 5: 3: 12. Qhov no txhais tau hais tias rau tsib grams dej qab zib, peb grams ntawm citric acid thiab kaum ob grams hmoov los yog starch yog xav tau. Nws yog txaus los sib tov txhua yam thiab cov hmoov ci yuav npaj tau. Koj yuav tau txais ib qho analogue ntawm pob khoom txheem.

Recipe 2

Sib tov ib tablespoon ntawm dej qab zib nrog tib tus nqi ntawm cov hmoov txhuv nplej siab thiab ntxiv nees nkaum grams citric acid.

Yuav ua li cas hloov cov hmoov ci nrog dej qab zib

Yog daim ntawv qhia hu rau ib lossis ob teaspoons ntawm cov hmoov ci, ib nrab ib teaspoon ntawm ci dej qab zib yuav txaus. Yog tias koj xav tau cov hmoov ci tsawg dua li ib lub teaspoon, ces ib nrab ntawm cov dej qab zib yuav tsum muab hloov.

Baking hmoov nyob rau hauv ib lub hub
Baking hmoov nyob rau hauv ib lub hub

Dab tsi yog qhov piv ntawm cov hmoov ci es tsis txhob dej qab zib? Txhua yam yog qhov txawv. Yog tias daim ntawv qhia hais tias ib nrab ib teaspoon ntawm baking soda, ces koj xav tau ib thiab ib nrab tablespoons ci hmoov.

Ib qho tseem ceeb: yog tias ib qho ntawm cov khoom xyaw yog zib ntab, ces dej qab zib yuav tsum tau ntxiv.

Qee nuances

Ib zaug ntxiv, nws tsim nyog hais tias dej qab zib yuav tsum tsis txhob hloov nrog cov hmoov ci yog tias daim ntawv qhia muaj chocolate, molasses, qab zib xim av, kua txiv hmab txiv ntoo, kefir, qaub cream thiab lwm yam fermented mis nyuj khoom. Baking soda yog li plaub npaug zog dua li cov hmoov ci. Tso cai ci hmoov: ib teaspoon ib khob hmoov. Hauv qhov no, koj xav tau plaub zaug tsawg dua dej qab zib, uas yog, txog ib gram. Baking soda tuaj yeem ntxiv rau neutralize cov kua qaub. Hauv qhov no, koj yuav tsum tau ntxivib nrab ib teaspoon ntawm dej qab zib rau ib khob qaub cream los yog kefir.

Piv txwv li, yog tias koj noj pancakes thaum ntxov ntawm kefir, ces daim ntawv qhia suav nrog ob khob ntawm fermented mis nyuj khoom. Hauv qhov xwm txheej no, koj yuav tsum tau ntxiv ib teaspoon ntawm dej qab zib diluted hauv ib khob dej. Tab sis tsuas yog ua nws txoj cai ua ntej frying. Yog li ua ntej koj yuav tsum tau knead lub khob noom cookie, uas yuav thicker ntau tshaj li qhov koj xav tau rau pancakes. Thaum dej nrog dej qab zib ntxiv, lub khob noom cookie yuav dhau los ua qhov xav tau sib xws.

Appetizing pancakes
Appetizing pancakes

Thiab yog li yuav luag txhua daim ntawv qhia muaj nws tus kheej nuances. Txhua tus niam tsev paub txog nws muaj nws tus kheej me ntsis secrets. Muaj ntau empirically xam qhov tseeb proportions. Tau kawg, nws yog ib qho nyuaj rau cov tub ntxhais hluas hostesses nyob rau hauv no hais txog, lawv involuntarily yuav tsum ntseeg cookbooks thiab Internet.

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