Yuav ua li cas ua cocoa los ntawm cocoa hmoov. Yuav ua li cas ua kom cocoa hmoov frosting

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Koj puas paub yuav ua li cas ua kom cocoa los ntawm cocoa hmoov? Yog tias koj tsis muaj cov ntaub ntawv no, ces koj yuav txaus siab rau cov ntaub ntawv ntawm kab lus no. Koj kuj tseem yuav kawm txog lub hom phiaj uas cov khoom tau hais tseg tseem tuaj yeem siv tau, ntxiv rau kev npaj cov dej qab zib thiab qab zib.

Cov khoom lag luam nthuav dav

Ua ntej qhia koj yuav ua li cas ua kom cocoa los ntawm cocoa hmoov, koj yuav tsum qhia tias cov khoom no yog dab tsi.

Cocoa hmoov yog qhuav thiab ces crushed cocoa ncuav mog qab zib. Cov tom kawg tseem nyob ntawm grated cocoa tom qab muaj zog nyem ntawm cov roj, uas mus rau zus tau tej cov classic khoom chocolate. Cov hmoov no yog lub hauv paus zoo rau ntau yam dej qab zib, suav nrog cov qhob noom xim kasfes.

Tus nqi rau cov khoom no yuav txawv. Nws nyob ntawm qhov chaw tsim khoom, cov khoom siv tseem ceeb, cov chaw tsim khoom thiab lwm tus.

Qhia paub yuav ua li cas ua kom cocoa los ntawm cocoa hmoov

Muaj ntau txoj hauv kev los ua dej qab zib chocolate. Peb yuav nthuav qhia koj tsuas yog cov kev xaiv classic uas txawm tiastub hluas.

Yog li, ua ntej koj ua cocoa los ntawm cocoa hmoov, koj yuav tsum noj cov hauv qab no:

• dawb granulated qab zib - ib thiab ib nrab ntawm cov khoom qab zib diav (ntxiv me ntsis los yog tsawg dua, kom saj);
• tag nrho cov mis nyuj ntawm cov roj nruab nrab - txog 350 g;
• hmoov - 2 lossis 3 diav khoom qab zib (kom saj).

txheej txheem ua noj

YYuav ua li cas ua kom cocoa los ntawm cocoa hmoov? Ib daim duab ntawm cov dej qab zib no tau nthuav tawm hauv kab lus no. Ua kom nws, koj tuaj yeem siv kas fes cezve lossis lub tais tsis tu ncua nrog tus kov. Tag nrho cov mis nyuj ntawm cov roj nruab nrab yog nchuav rau hauv nws, thiab tom qab ntawd ntxiv hmoov thiab dawb granulated qab zib ntxiv. Tag nrho cov khoom xyaw zoo sib xyaw nrog rab diav loj, thiab tom qab ntawd muab tso rau ntawm qhov cua sov.

Maj mam sov cov khoom, lawv coj mus rau boil. Nyob rau hauv lub xeev no, cov dej qab zib yog boiled rau 2-3 feeb, thiab ces tshem tawm ntawm lub qhov cub.

Nws ua haujlwm li cas?

Tom qab cov kua mis boiling, nws yog lim los ntawm ib tug nplua strainer (yog tias tsim nyog) thiab ncuav rau hauv ib lub khob tob. Xws li haus dej haus tsuas yog nyob rau hauv lub xeev kub, nrog rau ib tug bun los yog croissant. Yog tias tsim nyog, ntxiv me ntsis qab zib lossis qab zib marshmallow rau nws.

YYuav ua li cas kom cocoa los ntawm cocoa hmoov tsis muaj mis nyuj?

Tsawg tus neeg paub, tab sis cov dej qab zib tuaj yeem npaj yam tsis siv mis. Raws li txoj cai, tsuas yog cov neeg uas tsis haum rau lactose siv daim ntawv qhia no.

Yog li, txhawm rau npaj dej qab zib peb xav tau:

• sugarxuab zeb dawb - ib thiab ib nrab diav qab zib;
• haus dej zoo tib yam - txog 350 g;
• hmoov - 2 lossis 3 diav khoom qab zib (kom saj).

ua noj ua haus

Yuav ua li cas ua kom cocoa los ntawm cocoa hmoov nrog dej, tsawg tus neeg paub. Tom qab tag nrho, peb feem ntau yog siv los ua cov dej qab zib chocolate siv mis. Tab sis yog tias koj tsis tuaj yeem zam cov khoom no, ces peb xav kom siv daim ntawv qhia no.

Lub hauv paus ntsiab lus ntawm kev haus dej haus cocoa nrog dej yog xyaum tsis txawv ntawm lub hauv paus ntsiab lus ntawm kev tsim cov dej haus nrog mis nyuj. Txawm li cas los xij, nws yuav tsum tau muab sau tseg tias nws tsis yog qhov tsim nyog los ua cov cocoa ntawm lub qhov cub, vim tias cov hmoov dissolves zoo kawg nkaus hauv cov dej npau npau.

Yog li yuav ua li cas ua cov hmoov cocoa, lossis es, haus dej los ntawm nws? Ua li no, cov dej haus zoo tib yam muab tso rau hauv lub tais hlau thiab muab tso rau hauv hluav taws. Cov kua yog khaws cia rau ntawm qhov cub kom txog thaum nws pib npau npau. Lub sijhawm no, muab lub khob sib sib zog nqus thiab sib tov hauv nws cov khoom xyaw xoob xws li granulated qab zib thiab cocoa hmoov. Tom qab ntawd lawv yog poured nrog boiling dej thiab tov nrog ib tug diav. Raws li qhov tshwm sim ntawm qhov kev ua no, tau txais ib qho dej cawv muaj zog heev nrog cov ntxhiab tsw qab.

Nws ua haujlwm li cas?

Yog tias koj tsis siv cov hmoov zoo los ua cov dej qab zib chocolate, ces cov khoom tsis zoo yuav nyob hauv nws. Yuav kom tshem tau ntawm nws, nws pom zoo kom straining lub tiav cocoa los ntawm ib tug zoo sieve. Tom qab ntawd, haus dej kub tuaj yeem nthuav tawm yam xyuam xim rau tsev neeg.nrog rau ib co bun, bun los yog croissant.

Yuav haus dej twg qab zoo dua?

Yeej tsis muaj leej twg yuav tawm tsam qhov tseeb tias cov dej haus chocolate ua nrog mis nyuj ntau tastier thiab nplua nuj dua li cov dej haus zoo tib yam tau siv. Los ntawm txoj kev, qee tus neeg nyiam cocoa ua rau nws ua ke. Hauv lwm lo lus, lawv yaj cov hmoov tsis nyob rau hauv dej los yog, conversely, nyob rau hauv cov mis nyuj, tab sis nyob rau hauv ob qho tib si kua tib lub sij hawm. Cov dej haus zoo li no ua kom qab thiab noj qab nyob zoo.

Dab tsi ntxiv koj tuaj yeem ua nrog chocolate hmoov?

Chocolate haus tsis yog cov khoom tsim los ntawm cov hmoov cocoa. Siv cov khoom xyaw no, ntau tus niam tsev kuj npaj lub npe hu ua glaze. Nws yog siv los npog ntau yam ncuav mog qab zib los yog pastries, nrog rau kev siv niaj hnub nrog qhob cij lossis ib lub pob.

Yuav ua li cas ua kom cocoa hmoov frosting? Rau qhov no peb xav tau cov khoom hauv qab no:

• butter (tab sis tsis yog margarine) - txog 5-7 g;
• tag nrho cov mis nyuj nruab nrab rog - txog 2 diav loj;
• hmoov - txog 30 g;
• dawb granulated qab zib - 3 diav me me.

Ciav chocolate icing tom tsev

txheej txheem no yuav siv sijhawm li tsib feeb ntawm koj lub sijhawm dawb. Yog li ntawd, koj tuaj yeem ua qhov delicacy tsawg kawg txhua hnub. Ua li no, muab cov hlau sib sib zog nqus thiab tuab-walledib lub tais, muab cocoa hmoov, granulated qab zib nyob rau hauv nws, tom qab uas ob peb tablespoons ntawm tag nrho cov mis nyuj ntxiv. Nyob rau hauv no muaj pes tsawg leeg, cov khoom xyaw yog tov kom huv si thiab muab tso rau ib tug heev hluav taws kub. Maj mam cua sov, kis me me ntawm butter rau cov khoom. Los ntawm kev sib xyaw ua ke tsis tu ncua, ib homogeneous qhob noom xim kasfes tsis muaj pob thiab nrog cov yam ntxwv zoo nkauj tau txais.

Yuav siv li cas?

Tom qab cov hmoov chocolate icing tau npaj, nws tau siv tam sim ntawd rau nws lub hom phiaj. Qhov no yog vim qhov tseeb tias yog tias cov khoom no tau khaws cia rau qee lub sijhawm, nws yuav tawv thiab ua tsis zoo rau kev dai cov khoom qab zib.

Yog li, cov icing kub tiav yog ua tib zoo nchuav thiab kis mus rau saum npoo ntawm lub ncuav mog qab zib lossis pastries. Tsis tas li ntawd, cov khoom no feem ntau ntxiv rau ntau yam cream, ua rau lawv nplua nuj thiab palatable.

Ntxiv rau cov qhob noom xim kasfes, cov hmoov cocoa qhuav kuj tau siv los kho cov khoom qab zib. Lawv nplawm qhov chaw ntawm cov khoom qab zib hauv tsev lossis yob ntau "khoom qab zib" hauv daim ntawv ncuav qab zib lossis khoom qab zib.

Tsis tas li, cov hmoov cocoa qhuav yog qee zaum nchuav rau hauv lub khob noom cookie. Cov txheej txheem no pab txhawb kom tau cov qhob noom xim kasfes thiab cov ncuav qab zib heev.