Yuav ua li cas thiaj ua tau lub ncuav qab zib tsis muaj poov xab?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Kev vam meej ntawm ib lub ncuav qab zib tsis yog nyob ntawm qhov ntau thiab qhov zoo ntawm qhov txhaws, tab sis kuj yog nyob ntawm hom khob noom cookie siv hauv kev npaj cov khoom. Rau lwm txoj hauv kev rau buns thiab pies, sim ci ib lub ncuav tsis muaj poov xab pastry. Ntxiv mus, muaj ntau txoj kev xaiv rau kev sau rau nws qhov kev npaj. Hauv qab no yog cov zaub mov nrov tshaj plaws thiab ua kom yooj yim.

Yuav ua li cas thiaj tsis muaj poov xab pastry rau lub ncuav?

txheej txheem ntawm kev npaj puff pastry yam tsis muaj poov xab yog qhov nyuaj heev thiab siv sijhawm li 2 mus rau 3 teev. Tias yog vim li cas ob peb tus niam tsev txiav txim siab ua nws tus kheej, thiab feem ntau lawv yuav cov khoom npaj ua tiav hauv ib lub khw. Tab sis yog tias koj xav ua khob noom cookie koj tus kheej, koj tuaj yeem pib tam sim no.

Ua li no, sift hmoov (2 khob) rau hauv ib lub tais thiab ua ib lub qhov dej hauv nws. Muab tso rau hauv ib lub thawv cais ib lub qe (1 me me los yog qe qe), dej (160 ml), ntsev (¾ teaspoon), vinegar (1 tablespoon). Ncuav lub resulting kua loj rau hauv lub recess thiab knead lub elastic mov paj. Tom qab ntawd, nws yuav tsum tau qhwv hauv zaj duab xis thiabtawm hauv lub tub yees kom tsawg li ib nrab teev.

Tam sim no koj yuav tsum npaj cov butter los ntawm kev sib tov hmoov (2 tablespoons) rau hauv nws thiab tsim ib lub xwmfab tawm ntawm nws. Qhov kub ntawm lub khob noom cookie thiab roj yuav tsum yog tib yam. Tom qab ntawd, muab lub khob noom cookie tawm ntawm lub tub yees, yob nws tawm hauv cov duab ntawm ib lub xwmfab, tab sis 2 npaug loj dua li daim butter. Muab cov butter npaj rau ntawm lub kaum sab xis nyob rau hauv nruab nrab ntawm lub square, thiab qhwv cov npoo nrog ib lub hnab ntawv. Tom qab ntawd, lawv yuav tsum tau pinched thiab koj tuaj yeem pib dov "tawm ntawm koj tus kheej".

Thaum tau txais daim duab plaub 15 hli tuab, lub adze yog folded peb zaug (los ntawm sab xis mus rau sab laug), npog nrog ntawv ci thiab xa mus rau lub tub yees rau 30 feeb. Lub khob noom cookie txias yog dov tawm thiab muab tais rau tib lub sijhawm 3 zaug ntxiv. Tsis txhob hnov qab ua kom txias rau 20 feeb. Nws tsis yog qhov tsim nyog los nthuav cov khob noom cookie yav dhau los, tab sis txhua zaus pib dov nws tawm mus rau lub thickness ntawm 15 hli ncaj qha rau nws. Yog li, qhov tsim nyog txheej txheej yog tsim.

Cov lus zais ntawm kev ua cov ncuav puff pastry

Nws tsis muaj teeb meem dab tsi ntawm cov ncuav qab zib tsis muaj poov xab yog siv rau hauv kev npaj lub ncuav qab zib, hauv tsev lossis npaj ua. Txhawm rau ua kom tiav, koj yuav tsum ua raws li qee qhov zais cia ntawm kev ua haujlwm.

1. Ua ntej koj muab lub ncuav qab zib tso rau hauv qhov cub, nco ntsoov ua kom punctures ntawm lub khob noom cookie. Qhov no yuav xyuas kom meej tias chav khiav tawm, cov khoom yog ci sib npaug, thiab qhov chaw ntawm lub ncuav mog qab zib tseem du, tsis muaj cov yam ntxwv npuas.
2. Npog nrog cov yolk nplawm ua ntej ci tsuas yog sab saum toj ntawm lub khob noom cookie, tsis yog sab. ATTxwv tsis pub, lub ncuav mog qab zib tsis muaj poov xab yuav tsis sawv zoo.
3. Ntxiv cov roj nplua nyeem ntawm cov tais ci nrog roj yuav tsum tsis txhob, vim tias twb muaj butter ntau hauv cov ncuav pastry, qee qhov yuav yaj thaum lub sijhawm ua noj thiab nyob twj ywm rau ntawm daim ntawv ci.
4. Qhov kub zoo tshaj rau kev ua ncuav mog qab zib no yog 200 degrees. Yog tias qhov kub thiab txias tau teeb tsa hauv qab no tus nqi, ces cov roj yuav tsuas ntws tawm ntawm lub khob noom cookie. Lub ncuav mog qab zib yuav tawm los qhuav thiab tsis fluffy txaus.
5. Npaj cov ncuav pastry (cov khoom ib nrab tiav) yuav tsum tau defrosted tsuas yog nyob rau hauv qab txee ntawm lub tub yees. Ua li no, nws yuav tsum tau hloov ntawm lub freezer ua ntej. Defrosting lub khob noom cookie hauv chav sov los yog siv lub qhov cub microwave yog qhov tsis txaus siab.

Recipe for puff pastry apple pie

Nov yog lub ncuav qab zib uas yooj yim tshaj plaws puas tau. Lub sij hawm npaj rau ci nws tsis ntau tshaj 10 feeb, thiab tom qab lwm lub quarter ntawm ib teev nws tuaj yeem muab rau ntawm lub rooj nrog ib rab diav ntawm vanilla ice cream.

Ua ntej, preheat qhov cub kom 210 degrees. Tom qab ntawd yob tawm ib daim ntawv ntawm puff pastry thiab muab tso rau ntawm ib daim ntawv ci nrog daim ntawv ci. Sab saum toj nrog ib tug nyias sliced txiv apples (peeled thiab cored) thiab sprinkle nrog ib tug sib tov ntawm xim av qab zib (½ khob) thiab cinnamon (¼ teaspoon). Tom qab ntawd, lub ncuav tsis muaj poov xab pastry ncuav qab zib tuaj yeem xa mus rau qhov cub. Nws yuav npaj tau hauv 15 feeb.

Apple strudel los ntawm tsis muaj poov xab pastry

Classic apple strudel yog tsim los ntawm nyias thiab crispy phyllo mov paj. Tab sis puff pastry kuj ua rau qab thiab yooj yim-ua kua ncuav qab zib.

Puff pastry tsis muaj poov xab tuaj yeem npaj tau los ntawm koj tus kheej raws li daim ntawv qhia saum toj no lossis koj tuaj yeem yuav cov khoom npaj ua tiav hauv lub khw. Rau ib lub me me strudel nrog txiv apples, koj yuav xav tau 1 daim khob noom cookie.

Txhawm rau npaj cov filling, kub butter (50 g) hauv saucepan, ntxiv ib lub txiv apple loj (tsis muaj tev), icing qab zib (2 tablespoons), ib qho puv tes ntawm raisins (pre-soak hauv dej sov), pod noob vanilla thiab cinnamon (¼ teaspoon). Boil lub txiv apples rau 5 feeb, ces tshem tawm lub saucepan los ntawm lub qhov cub. Thaum lub filling tau txias, nws yuav tsum tau muab tso rau ntawm ib tug dov tawm txheej ntawm mov paj nyob rau hauv qhov chaw. Ua slits ntawm ob sab ntawm lub txiv apples. Tam sim no cov npoo ntawm lub khob noom cookie yuav tsum tau nteg tawm on to top ntawm filling thiab decorated beautifully. Lubricate lub ncuav mog qab zib nrog yolk thiab muab tso rau hauv qhov cub rau 35 feeb (180 degrees).

Quick puff pastry pie with homemade jam

Cov ncuav qab zib sai thiab qab rau tshuaj yej tuaj yeem ua los ntawm jam. Ntau tus niam tsev npaj ib lub ncuav qab zib rau cov qhua tuaj txog. Lub puff pastry tsis muaj poov xab yog dov tawm mus rau hauv ib txheej nyias, thiab me me ntawm txiv apples sautéed nyob rau hauv butter yog nteg tawm rau saum. Tab sis ib lub ncuav zoo sib xws tuaj yeem ua tau yooj yim dua thiab sai dua yog tias tsis yogtxiv hmab txiv ntoo filling siv homemade tuab jam. Ua li no, tsuas yog yob tawm ib daim ntawv ntawm mov paj thiab muab lub filling rau nws. Lub sijhawm ua noj rau lub ncuav qab zib hauv qhov cub yog 15 feeb.

Dab tsi yuav tastier dua pastries nrog tsev cheese! Lub caij no, koj tuaj yeem ua ib lub ncuav qab zib (puff pastry yam tsis muaj poov xab) ntawm mov paj yam tsis muaj poov xab. Daim ntawv qhia rau nws qhov kev npaj tsuas yog nthuav tawm hauv qab no.

Txhawm rau npaj cov khoom qab qab, koj yuav xav tau cov tsev cheese (0.5 kg), qe (2 pcs.), Qab Zib (4 tablespoons) thiab vanilla qab zib. Tag nrho cov khoom xyaw yuav tsum tau tov kom huv si, thiab yog hais tias lub tsev cheese yog nrog ib tug heterogeneous qauv, ces nws yuav tsum xub rubbed los ntawm ib tug sieve. Nyob rau ntawm dov tawm ob txheej ntawm khob noom cookie (piv rau thawj ntim, txhua tus ntawm lawv yuav tsum nce 2-3 zaug), nteg tawm thiab faib lub filling. Dov thawj daim ntawv nrog ib tug tourniquet thiab nteg nws, pib ntawm qhov chaw ntawm daim ntawv, nrog ib tug qwj. Koom nrog cov npoo ntawm lub pob thib ob nrog thawj zaug thiab txuas ntxiv faib lub ncuav mog qab zib rau hauv daim ntawv nyob rau hauv tib theem. Pierce lub resulting spiral dawb paug nyob rau hauv ob peb qhov chaw nrog ib tug diav rawg, txhuam nrog qe thiab muab tso rau hauv qhov cub rau 35 feeb los yog kom txog thaum ib tug zoo nkauj xim av crust daim ntawv.

Tiropita - Greek puff pastry ncuav qab zib nrog cheese

Txawm hais tias nws qab ntsev, lub ncuav qab zib no yog ib txwm ua hauv tebchaws Greece rau cov khoom noj txom ncauj yav tav su es tsis yog khoom qab zib nrog tshuaj yej lossis kas fes. Cheese feem ntau yog siv los ua kev txhaws rau nws, uas, yog tias xav tau, tuaj yeem hloov nrog cheese - feta lossis ricotta. Tiropita yog ib txwm tsis muaj poov xab pastry ncuav qab zib nrog cheesestuffing thiab tshuaj ntsuab. Txawm hais tias tus nqi ntawm cov khoom xyaw kawg tuaj yeem txo lossis nce ntxiv ntawm koj qhov kev txiav txim siab.

Ua ntej koj pib ua lub ncuav qab zib, koj yuav tsum tau preheat qhov cub kom 190 degrees thiab roj lub ci tais. Tam sim no koj tuaj yeem npaj cov filling. Ua li no, tuav cheese (500-600 g) nrog qab zib (75-80 ml) nrog ib tug submersible blender. Tom qab ntawd ntxiv cov qe raug ntaus (3 pcs.) Thiab me ntsis tshiab mint (los yog 1 tablespoon qhuav) rau cheese loj. Tom ntej no, lub filling yuav tsum tau kneaded zoo thiab xa mus rau lub tub yees rau 25 feeb.

Yob tawm lub khob noom cookie tiav me ntsis raws li qhov loj ntawm lub khob ci. Tom qab ntawd hloov nws mus rau hauv pwm, kis nws raws hauv qab thiab phab ntsa. Lub cheese filling yog nteg tawm rau sab saum toj, uas yog kaw nrog lwm txheej ntawm mov paj. Ua ntej xa lub ncuav mog qab zib mus rau qhov cub (rau 45 feeb), nws yuav tsum tau greased nrog txiv roj roj. Pab chilled, garnished nrog rosemary sprigs.

Cabbage Pie

Cia ua ib lub ncuav puff pastry (unleavened) nrog zaub qhwv. Nws yog ib txwm ua nrog kib zaub qhwv hauv kev sib xyaw nrog cov ntses liab, nceb thiab mov. Txawm li cas los xij, koj tuaj yeem ua rau lub ncuav qab zib zoo los ntawm kev ntxiv lwm cov ntses es tsis txhob salmon los yog hloov nws tag nrho, piv txwv li, nrog cov qe boiled. Nyob rau hauv Russia, lub ncuav no nrog cabbage thiab ntses yog hu ua kulebyaka thiab yog tsim los ntawm poov xab mov paj. Tab sis txawm nyob rau hauv lub khob noom cookie tsis muaj poov xab, koj muaj peev xwm ua ib tug qab ncuav mog qab zib (puff poov xab-dawb mov paj), daim ntawv qhia (nrog duab) uas yog nthuav tawm hauv qab no.

Thaum pib ua noj, koj xav tauFry dos nyob rau hauv butter, ces nceb (200 g), cabbage (700 g) thiab wine vinegar (1 tablespoon). Stew zaub rau 7 feeb, tsis txhob hnov qab mus do. Thaum kawg ntawm kib, lub filling yuav tsum tau s alted, peppered, kis los ntawm lub lauj kaub mus rau ib lub tais thiab txias.

Fry tag nrho cov ntses (400 g) hauv cov roj zaub (1 tablespoon) rau 5 feeb ntawm txhua sab. Tom qab ntawd txias nws thiab txiav mus rau hauv loj pieces. Yob tawm lub khob noom cookie (1 daim) mus rau qhov loj ntawm pwm thiab faib nws raws hauv qab thiab phab ntsa. Sab saum toj nrog 2 khob ntawm boiled brown mov, boiled qe, ntses, breadcrumbs thiab grated cheese (½ khob txhua), zaub filling thiab to top nrog cream (½ khob). Npog nrog lwm txheej ntawm khob noom cookie, pinch lub npoo ntawm lub ncuav, txhuam nrog ib tug ntaus qe, ua ib lub qhov rau chav kom dim thiab xa lub tais mus rau qhov cub rau 45 feeb.

Ua noj tsis muaj poov xab puff pastry nrog spinach

Nov yog lwm daim ntawv qhia Greek Spanakopita ncuav qab zib. Nws yog ib txwm npaj nrog kev sau ntawm cov tshiab los yog khov spinach. Spanakopita yog lub ncuav qab zib uas tsis muaj poov xab pastry ncuav qab zib nrog crispy crust nyob rau sab saum toj thiab muaj kua puv rau hauv.

Rau cov zaub mov no koj yuav xav tau 1 daim ntawv ua khob noom (225 g). Nws yuav tsum tau dov tawm raws li thinly li sai tau, vim hais tias nws yuav tsum tau nteg tawm lub filling ncaj qha nyob rau hauv nruab nrab ntawm lub txheej, thiab kaw lub ncuav qab zib nrog cov npoo. Nws yog ci rau 45 feeb ntawm qhov kub ntawm 175 degrees. Rau lub filling, muab tso rau hauv ib lub tais 200 g ntawm tsev cheese, parmesan (50 g), ntsev (½ teaspoon), qe (2.pieces), me ntsis nutmeg, ntxiv rau thawed thiab squeezed spinach nplooj thiab dos kib nyob rau hauv zaub roj.

Lub filling ua yuav tsum muab sib npaug ntawm lub khob noom cookie, thiab nws cov npoo yuav tsum tau qhwv. Lub ncuav mog qab zib tuaj yeem txiav thiab ua haujlwm li ntawm 15 feeb tom qab nws tau siav hauv qhov cub.

Ib tug qaib coop

Kurnik yog ib txwm Lavxias lub ncuav qab zib nrog ntau hom kev txhaws, sib cais los ntawm nyias pancakes. Koj tuaj yeem ua cov ncuav qab zib no los ntawm cov khoom noj uas tsis muaj poov xab. Nyob rau hauv tag nrho, koj yuav xav tau ob txheej ntawm khob noom cookie, ib qho yog nteg tawm nyob rau hauv qab ntawm daim ntawv, thiab lwm yam npog lub filling.

Muaj ib txwm muaj 4 hom khoom noj hauv kurnik: porridge boiled mov nrog qe, mashed qos yaj ywm nrog tshuaj ntsuab, nqaij qaib nqaij, kib nceb nrog dos. Txhua txheej ntawm lub filling yog smeared nrog qaub cream thiab them nrog ib tug nyias pancake npaj raws li koj nyiam daim ntawv qhia (8-10 pieces). Thaum tag nrho cov khaubncaws sab nraud povtseg, pinch cov npoo ntawm lub ncuav pastry, thiab ua ib qho kev kho kom zoo nkauj rau lub ncuav qab zib los ntawm nws cov khoom seem.

Nqaij ntses (puff pastry tsis muaj poov xab)

Txhawm rau npaj cov filling, koj yuav tsum tau noj cov ntses fillet (350 g), ntsev thiab muab tso rau hauv lub tais ci. Sab saum toj nrog mis nyuj (225 ml) thiab xa cov pwm mus rau qhov cub rau 10 feeb. Lub sijhawm no, npaj cov ntses: kib me ntsis dos hauv butter, ntxiv ib tablespoon ntawm hmoov rau nws thiab ncuav nyob rau hauv cov mis nyuj uas tshuav tom qab ua noj ntses (tom qab lim nws). Ntxiv mustard (½ teaspoon), ntsev, me ntsis cream kom txog thaumxav sib xws thiab parsley.

Txiav lub khob noom cookie raws hauv qab thiab phab ntsa ntawm ib daim ntawv me me, thiab xyuas kom meej tias nws txaus los npog lub ncuav qab zib. Muab lub filling rau hauv qab ntawm daim ntawv, ncuav nws nrog sauce. Tom qab ntawd qhwv cov npoo ntawm lub khob noom cookie thiab pinch lawv. Los ntawm saum toj no, ua ib lub qhov rau chav kom dim thiab ntxig ib qho tshwj xeeb funnel rau hauv nws (koj tuaj yeem siv cov ntawv ci). Nws yog ib qho tsim nyog yuav tsum ua kom tsis muaj poov xab pastry ncuav qab zib nrog lub qe nyoos thiab xa mus rau qhov cub sov li 20 feeb.

Khaub noom ncuav qab zib nrog nqaij minced

Lub ncuav qab zib mincemeat yog npaj rau tib lub sijhawm raws li feem ntau ntawm cov khoom noj khoom haus uas nthuav tawm. Ob daim ntawv puag ncig raug txiav tawm ntawm ob txheej ntawm cov khob noom cookie tiav: thawj zaug yog nteg tawm rau hauv qab ntawm pwm, thiab lub filling yog them nrog lub thib ob. Yuav kom npaj nws, koj yuav tsum tau kib dos thiab nceb (250 g) nyob rau hauv ib lub lauj kaub, thiab minced nqaij qaib nyob rau hauv lwm yam. Txhawm rau ua kom muaj dej ntau ntxiv, me ntsis dej ntxiv rau cov nqaij minced. Tom qab ntawd koj yuav tsum tau ntxiv zaub rau nws thiab koj tuaj yeem nteg tawm qhov sau rau hauv ib daim ntawv nrog mov paj. Puff pastry ncuav qab zib nrog minced nqaij nyob rau hauv qhov cub yog siav rau li 40 feeb. Thiab tom qab lwm lub quarter ntawm ib teev nws tuaj yeem txiav thiab ua haujlwm.