Georgian khoom qab zib: zaub mov txawv
Georgian khoom qab zib: zaub mov txawv
Anonim

Cov neeg uas tau sim cov khoom qab zib Georgian paub tias lawv yog cov khoom qab zib thiab cov calorie ntau ntau, kev npaj uas yuav tsum muaj yam tsawg kawg nkaus ntawm cov khoom xyaw.

Georgian khoom qab zib
Georgian khoom qab zib

Hnub no peb yuav nthuav qhia koj cov ncauj lus kom ntxaws txog ntau yam khoom qab zib uas tshwj xeeb tshaj yog nrov tsis yog hauv Georgia nkaus xwb, tab sis kuj nyob rau lwm lub tebchaws thoob ntiaj teb.

Churchkhela: ib kauj ruam ntawm daim ntawv qhia

Churchkhela yog ib txwm qab zib oriental. Raws li txoj cai, xws li Georgian khoom qab zib yog tsim los ntawm cov kua txiv hmab txiv ntoo, walnuts lossis hazelnuts. Txhawm rau ua kom tuab qhov tshwm sim, pob kws hmoov nplej lossis hmoov nplej dawb kuj siv.

Yog li ntawd churchkhela npaj li cas? Daim ntawv qhia qab zib no xav tau:

  • freshly squeezed kua txiv hmab txiv ntoo - 1 l;
  • txiv ntseej (hazelnuts lossis walnuts) - txog 1 kg;
  • pob kws - txog 2 diav loj;
  • zaub mov hmoov nplej - ntxiv rau qhov sib tov raws li xav tau (yog tias tsim nyog).

Ntxiv rau cov khoom, txhawm rau npaj cov zaub mov Georgian, peb xav tau rab koob tuab thiab xov.

Cov khoom xyaw ua tiav

churchkhela ua li cas nrog walnuts lossis hazelnuts? Txhawm rau npaj xws li qab zib, koj xav tautsuas yog siv cov kua txiv hmab txiv ntoo tshiab tshiab. Cornmeal yog ntxiv rau nws, thiab tom qab ntawd muab tso rau hauv hluav taws qeeb thiab boil kom txog thaum thickened. Yog tias qhov sib xyaw ua ke tsis ua rau lub sijhawm ntev, ntxiv me ntsis ntxiv pob kws rau nws lossis ntxiv ib diav ntawm cov hmoov txhuv nplej siab.

Thaum tus thawj glaze tau siav, pib npaj cov txiv ntoo. Lawv tau muab cais tawm, ntxuav zoo thiab qhuav hauv lub lauj kaub rau 10 feeb. Tom qab ntawd, cov khoom yog txias. Tom qab ntawd, lawv muab cov xov tuab thiab, siv ib rab koob, ua tib zoo muab tag nrho cov txiv ntoo qhuav rau nws. Yuav kom tau ib lub tais zoo nkauj, cov xov yuav tsum yog 20-25 cm ntev, thiab thawj cov txiv ntoo yuav tsum tau strung ntawm qhov deb ntawm 5 cm ntawm qhov kawg.

churchkhela daim ntawv qhia
churchkhela daim ntawv qhia

Tom qab piav qhia, yuav tsum muaj txog 10 tus txiv ntoo ntawm txhua txoj hlua.

Cov khoom qab zib ntawm Georgian cuisine yeej ib txwm txawv los ntawm lawv cov qauv tsim tshwj xeeb. Thiab churchkhela tsis muaj kev zam.

Tom qab cov txiv ntoo tau threaded, lawv tau dipped rau hauv cov icing uas tau npaj ua ntej thiab dai rau hauv qhov chaw yooj yim. Nyob rau hauv daim ntawv no, lub qab zib yog tshuav kom txog thaum qhuav tag.

Tom qab qee lub sijhawm, cov txheej txheem piav qhia tau rov ua dua, thiab ua li ntawd kom txog thaum txheej glaze ncav cuag 2 cm.

Nws yuav tsum tau muab sau tseg tias xws li cov khoom qab zib Georgian tau npaj rau li 1-2 lub lis piam. Txhua lub sijhawm no, cov txiv ntoo yuav tsum tau dipped rau hauv cov txiv hmab txiv ntoo thiab qhuav. Nyob rau tib lub sijhawm, yuav tsum ua kom ntseeg tau tias pawg ntseeg tsis poob nws qhov muag.

Tom qab ziab ntev, cov khoom qab zib tuaj yeem noj tau zoo, lossis koj tuaj yeem qhwv nwsntawv ci los yog ntawv ci thiab muab tso rau hauv qhov chaw txias. Hauv daim ntawv no, cov khoom qab zib Georgian khaws lawv cov khoom mus txog peb lub hlis.

Rau cov neeg tsis paub, pelamushi yog cov khoom qab zib tshaj plaws Georgian. Nws tseem yuav tsum tau muab sau tseg tias nws yog nws leej twg ua lub hauv paus rau kev npaj ntawm lub nto moo tshaj plaws Georgian qab zib - churchkhella. Txawm li cas los xij, qhov kev noj qab haus huv no tau ua sai dua thiab yooj yim dua.

Georgian cuisine zaub mov
Georgian cuisine zaub mov

Yog li koj ua noj pelamushi li cas? Daim ntawv qhia rau qhov delicacy no ib nrab tham saum toj no. Tab sis kom koj nkag siab tias cov khoom qab zib no yog dab tsi, peb yuav nthuav qhia nws txoj kev npaj thiab ua noj rau lub rooj kom ntxaws ntxiv.

Yog li, txhawm rau ua kom pelamushi ntawm peb tus kheej, peb xav tau:

  • txiv hmab txiv ntoo tshiab "Isabella" - 3 kg;
  • fried walnuts - txog 200g;
  • dawb qab zib - 20 g;
  • pob kws - txog 2 diav loj;
  • cornstarch - ntxiv rau qhov sib tov ntawm qhov xav tau (yog tias tsim nyog).

ua noj ua haus

Georgian khoom qab zib tshwj xeeb tshaj yog cua vim tsuas yog cov khoom xyaw tshiab thiab muaj calorie ntau ntau yog siv rau lawv cov kev npaj.

Ua kom pelamushi, Isabella txiv hmab txiv ntoo yog ntxuav, de-stemmed thiab muab tso rau hauv lub tais loj. Tom qab ntawd, berries yog intensively crushed nrog ib tug pusher los yog dov tus pin. Cov txheej txheem no yog nqa tawm kom txog thaum tsuas yog cov noob thiab cov tawv nqaij nyob ntawm cov txiv hmab. Yog tias xav tau, cov txiv hmab txiv ntoo tuaj yeem zom los ntawm tes.

Cov txiaj ntsig txiv hmab txiv ntoo tau kis rau hauv lub lauj kaub loj thiabcoj mus rau boil. Tom qab ntawd, qhov hluav taws kub yog muab tua. Cov ntsiab lus ntawm cov tais diav yog stewed rau peb teev, nplawm qee zaus nrog ib rab diav.

Thaum lub sijhawm kho cua sov, cov npuas dej raug tshem tawm ntawm cov kua txiv hmab txiv ntoo. Qhov tshwm sim yog ib qho qab zib heev, halved.

Cov kua txiv hmab txiv ntoo tiav lawm yog nyob rau ib hmos, thiab thaum sawv ntxov nws yog lim los ntawm lub sieve nrog cov hlwb me me. Xws li ib pawg hu ua badaga. Nws yuav tsum ci thiab huv si.

churchkhela nrog walnut
churchkhela nrog walnut

Tom qab tag nrho cov lus piav qhia, pob kws hmoov nplej, hmoov txhuv nplej siab thiab qab zib tau muab tso rau hauv ib lub thawv, thiab tom qab ntawd txog 500 ml ntawm badagi ntxiv rau lawv. Tom qab sib tov cov khoom nrog ib rab diav, lawv raug ntaus nrog ib tug tov khoom thiab ib tug blender. Raws li qhov tshwm sim, koj yuav tsum tau txais homogeneous loj yam tsis muaj pob.

kawg theem

Tom qab sib tov cov kua txiv hmab txiv ntoo nrog cov hmoov txhuv nplej siab thiab qab zib, cov ntshiab badagu (500 ml) yog nchuav rau hauv lub lauj kaub loj, thiab tom qab ntawd cov hmoov nplej uas tau npaj yav dhau los maj mam ntxiv.

Tom qab sib tov cov khoom xyaw, muab tso rau hauv hluav taws sai thiab coj mus rau boil. Ces qhov kub thiab txias yog txo. Hauv hom no, cov khoom yog siav rau 8-10 feeb. Qhov sib tov yuav tsum thicken noticeably.

Cov khoom qab zib tiav lawm raug tshem tawm ntawm qhov cub thiab muab tso rau hauv lub tais tob. Tom qab pelamushi tau hardened (tom qab li 2 teev), nws yog muab tso rau hauv ib lub phaj nrog ib tug du nto. Cov khoom qab zib yog topped nrog roasted walnuts thiab pab nrog dub tshuaj yej.

Npaj cov pelamushi yuav tsum muab cia rau hauv lub tub yees rau ob peb hnub.

Cooking gozinaki in-Georgian

Gozinaki zoo ib yam li gozinaki, tab sis nrog txiv ntseej thiab zib ntab tshiab. Txhawm rau npaj cov khoom qab zib yooj yim thiab qab, peb tsuas yog xav tau cov khoom xyaw hauv qab no:

  • almonds - txog 400 g;
  • zib ntab tshiab - txog 800 g;
  • almond roj - rau lubricating cov tais diav.
  • daim ntawv qhia pelamushi
    daim ntawv qhia pelamushi

txheej txheem ua noj

Georgian gozinaki tuaj yeem ua noj siv cov txiv ntoo sib txawv. Txawm li cas los xij, daim ntawv qhia classic yog ib qho uas siv almonds. Nws tau ua tib zoo txheeb tawm, ntxuav thiab ziab hauv lub lauj kaub lossis lub qhov cub microwave.

Qhov zoo tshaj plaws, nws yog qhov zoo dua los siv daim phiaj almond los npaj cov khoom noj zoo li no. Txawm hais tias qee tus kws ua zaub mov ua gozinaki los ntawm tag nrho lossis hauv av ceev.

Yog li, ua kom Georgian qab zib hauv tsev, muab zib ntab tshiab rau hauv lub lauj kaub me me thiab maj mam coj mus rau boil. Nyob rau tib lub sijhawm, cov khoom yog tas li nplawm nrog rab diav loj kom nws tsis txhob lo rau ntawm phab ntsa ntawm lub tais.

Tom qab zib ntab thiab ua pob tshab, thiab ua npuas ncauj rau ntawm nws qhov chaw, kib almonds kis rau nws thiab sib tov zoo.

Simmer cov khoom xyaw no kom qis qis kom txog thaum lub qab zib caramelizes thiab ua tuab heev.

Tom qab npaj lub hauv paus rau gozinaki, tsis sib sib zog nqus, tab sis dav daim ntawv yog smeared nrog almond roj, thiab ces ib tug loj ntawm zib mu thiab ceev. Nws muab faib zoo nrog rab diav loj thiab muab tso rau hauv lub tub yees tam sim ntawd.

gozinaki hauv Georgian
gozinaki hauv Georgian

Tom qab cov txiv ntoo qab zib hnyav zuj zus, gozinaki raug txiav rau hauv cov squares zoo ib yam thiab zoo nkauj tso rau ntawm lub tais. Nyob rau hauv daim ntawv no, Georgian khoom qab zib yog muab rau lub rooj nrog rau ib khob ntawm tshuaj yej los yog lwm yam unsweetened haus. Nws yog qhov zoo dua los khaws gozinaki hauv lub tub yees tsis pub ntau tshaj 3-4 lub hlis.

Pom zoo: