"Sea foam" - nqaij nruab deg. Yuav ua li cas ua noj?
"Sea foam" - nqaij nruab deg. Yuav ua li cas ua noj?
Anonim

"Hiav Txwv Ua Npuas Ncauj" yog ib qho zaub xam lav uas tau txais kev pom zoo ntawm gourmets ntev. Cov zaub mov zoo nkauj no yuav zoo siab rau koj nrog nws cov nplua nuj saj thiab thawj tsos. Los ntawm txoj kev, kev ua noj yog siv cov nqaij nruab deg, uas, qhov tseeb, yog vim li cas rau lub npe romantic.

Yuav ua li cas thiaj txaus siab rau cov neeg hlub nrog zaub nyoos? Cov khoom xyaw twg xav tau los npaj zaub mov? Yuav ua li cas npaj ib qho khoom noj txom ncauj kom nws zoo li qub ntawm lub phaj? Cov lus teb rau cov lus nug no yog qhov txaus siab rau ntau tus niam tsev.

Hiav txwv ua npuas ncauj nrog squid: daim ntawv qhia thiab cov npe khoom noj

"Hiav txwv ua npuas ncauj" zaub xam lav
"Hiav txwv ua npuas ncauj" zaub xam lav

Seafood lovers yuav nyiam cov zaub mov no. Ntawm no yog cov npe ntawm cov khoom xyaw uas koj yuav xav tau:

  • kaus poom squid;
  • nruab nrab lossis loj carrots;
  • ob qe qaib;
  • 150 g ntawm cheese nyuaj (nws yog qhov zoo dua kom tsis txhob ntsev dhau);
  • ob cloves qej;
  • mayonnaise, txuj lom;
  • liab caviar (siv los kho kom zoo nkauj).

Salad "Hiav txwvua npuas ncauj" nrog cov kaus poom squid yog ib qho yooj yim los npaj.

  • Lub tais tau muab tso rau hauv txheej. Nws raug nquahu kom muab lub khob tso rau hauv nruab nrab ntawm lub tais - peb yuav kho cov zaub xam lav hauv lub voj voog.
  • Mayonnaise yuav tsum tau tov nrog nias qej - qhov no yog koj cov ntses.
  • Boil qe, tev, peb ntawm ib tug nplua grater, muab tso rau ntawm ib lub phaj nyob ib ncig ntawm ib khob thiab roj nrog mayonnaise.
  • txheej tom ntej yog squid. Nws fillet kuj yuav tsum tau txiav mus rau hauv me me pieces. Sib tov txhua yam nrog ntses.
  • Boil lub carrots, tev, peb thiab kis rau ib txheej ntawm squid, ncuav mayonnaise.
  • Top txheej - grated cheese.
  • Sprrinkle the cheese generously with mayonnaise.
  • Tshem tawm iav los ntawm cov zaub xam lav ua ntej noj.
  • Cov tais yog dai kom zoo nkauj nrog cov tshuaj ntsuab tshiab thiab caviar.

Nov yog, khoom noj txom ncauj rau tag nrho tsev neeg npaj txhij. "Sea Foam" yog thawj cov zaub xam lav uas yuav dhau los ua kev kho kom zoo nkauj ntawm txhua lub rooj.

Lwm variation of squid salad

Zaub xam lav "Hiav txwv ua npuas ncauj" nrog squid daim ntawv qhia
Zaub xam lav "Hiav txwv ua npuas ncauj" nrog squid daim ntawv qhia

Nov yog ib lub tais uas muaj ntau yam txawv. Muaj lwm txoj hauv kev los ua kom qab squid zaub xam lav. Nov yog yam koj xav tau:

  • 500g kaus poom squid;
  • ob qe qaib;
  • ob dib tshiab;
  • 200g ua cheese;
  • 3 cloves qej;
  • pob ntawm mayonnaise;

"Sea Foam" - zaub xam lav uas ua noj sai. Ua ntej peb npaj cov ntses - koj yuav tsum tau ntxiv qej dhau los ntawm crusher rau hauv lub thawv nrog mayonnaise thiabmix kom meej.

Squids thiab peeled cucumbers txiav rau hauv ib daim hlab. Qe yuav tsum tau boiled, peeled, txiav mus rau hauv me me daim hlau. Peb melted cheese on ib coarse grater. Tag nrho cov khoom xyaw yuav tsum tau muab sib xyaw thiab seasoned nrog cov kua ntses ua ntej. Txhua yam, ib lub tais qab yog npaj txhij.

"Hiav txwv ua npuas ncauj" - zaub xam lav nrog cw. Yam khoom koj xav tau?

Zaub xam lav "Hiav txwv ua npuas ncauj" nrog cov kaus poom squid
Zaub xam lav "Hiav txwv ua npuas ncauj" nrog cov kaus poom squid

Daim ntawv qhia zaub xam lav ib txwm siv squid ua cov khoom tseem ceeb. Tab sis yog tias koj xav tau, koj tuaj yeem nqa lwm cov nqaij nruab deg. Hiav txwv ua npuas ncauj zaub xam lav npaj li cas? Daim ntawv qhia ua noj yooj yim, tab sis ua ntej koj yuav tsum kawm cov npe ntawm cov khoom tsim nyog:

  • Beijing cabbage;
  • khov cws - 500g;
  • hnyav cream;
  • mayonnaise;
  • ntsev, coriander thiab lwm yam txuj lom kom saj;
  • ob peb lub txiv qaub.
Salad "Hiav txwv ua npuas ncauj" daim ntawv qhia ua noj
Salad "Hiav txwv ua npuas ncauj" daim ntawv qhia ua noj

Txoj kev ua noj tsis yog qhov nyuaj. Ua ntej koj yuav tsum tau dip cov cw khov hauv dej ntsev thiab ua noj raws li cov lus qhia ntawm lub pob. Thaum lub ntsiab tseem ceeb ntawm cov zaub xam lav yog ua noj, koj tuaj yeem chop lub cabbage (ntxuav nws ua ntej).

Ntau tus niam tsev nyiam ua zaub mov hauv lub tais pob tshab lossis iav dav - li no lub tais zoo nkauj heev. Shredded Beijing cabbage yog nteg tawm nyob rau hauv lub tais.

Lub sijhawm no, cov cw yuav tsum tau siav. Lawv yuav tsum tau muab tshem tawm ntawm dej, txias thiab ntxuav. Tam sim no cia peb musnpaj seasoning. Yuav pib, ua tib zoo nplawm lub qab zib nrog ib txhais tes tov khoom - qhov no yog lub hauv paus ntawm koj cov ntses. Tom ntej no, sib tov ob tablespoons ntawm mayonnaise, peb tablespoons whipped cream, ntxiv ntsev, av coriander. Yog tias koj nyiam ntsim tais diav, ces koj tuaj yeem ncuav npaj ua Chili sauce rau hauv qhov sib tov.

Txhua cov khoom xyaw ntses yuav tsum sib tov kom txog thaum tau txais homogeneous loj. Sib tov cw nrog lub teeb cua hnav khaub ncaws. Tam sim no ua tib zoo nteg tawm cov nqaij nruab deg nrog cov ntses ntawm Beijing cabbage. Ua ntej pab, lub tais yog dai kom zoo nkauj nrog ib daim ntawm txiv qaub, tshuaj ntsuab. Zaub xam lav hauv tais zoo nkauj heev thiab txawv.

Raws li koj tuaj yeem pom, muaj cov zaub mov txawv txawv. Tau kawg, koj tuaj yeem ntxiv cov khoom xyaw uas koj nyiam rau nws.

Pom zoo: