Nqaij qaib nqaij qaib: 2 cov zaub mov qab tshaj plaws

Cov txheej txheem:

Nqaij qaib nqaij qaib: 2 cov zaub mov qab tshaj plaws
Nqaij qaib nqaij qaib: 2 cov zaub mov qab tshaj plaws
Anonim

Qee zaum, tom qab ua noj nqaij qaib lossis nws cov nqaij qaib qab qab, muaj ob peb sab laug - tawv, uas, zoo li, tsis xav tau, tab sis nws yog kev khuv xim muab pov tseg. Peb paub siv lawv li cas. Stuffed nqaij qaib yuav dhau los ua qhov nyiam tshaj plaws delicacy rau noj hmo, lav! Peb tau npaj rau koj ob peb txoj kev qab tshaj plaws. Koj puas txaus siab? Ces pib nyeem sai sai no!

Stuffed qaib tawv tom tsev
Stuffed qaib tawv tom tsev

Nqaij qaib nrog cov nqaij minced

Txhawm rau npaj cov zaub mov no koj yuav xav tau:

  • 1 kg lub ntsiab;
  • 0.5 kg minced qaib;
  • 4-5 qos yaj ywm;
  • me ntsis mayonnaise lossis ntses;
  • 1 tsp ntsev;
  • 0.5 tsp kua txob dub.

Daim ntawv qhia tuaj yeem hloov pauv raws li koj xav tau. Rau kev npaj cov nqaij qaib cov tawv nqaij yob, koj tuaj yeem siv lwm cov nqaij. Cov nqaij minced tuaj yeem hloov nrog daim ntawm cov boiled los yog ci.

Npaj rolls
Npaj rolls

Yaug cov nqaij qaib kom huv hauv qab dej, tab sis ceev faj, lawv tsim kua muag yooj yim heev. Tso lawv tawm kom qhuav me ntsis rau ntawm daim phuam huv huv.

Tom ntej, pib npaj cov qab qab, muaj kua thiab tsw qab rau cov yob. Ntxiv ntsev rau minced nqaij qaib, txuj lom rau minced nqaij kom saj, me ntsis kua txob.

Yaug thiab tev ob peb qos yaj ywm. Txiav rau hauv me me cubes. Muab cov khoom xyaw, do ua ke.

Tom qab ntawd, ua cov nqaij qaib nqaij, nqa ib qho. Nthuav rau ntawm lub rooj tsavxwm thiab maj mam nrog rab riam, thiaj li tsis ua kom puas, tshem tawm cov rog rog. Nws yog ib qho tsim nyog yuav tau ua qhov no, vim hais tias txwv tsis pub cov yob yuav tig tawm unbearably rog.

Nyob hauv nruab nrab ntawm cov nqaij qaib ncab ntawm lub rooj tsavxwm, muab cov khoom ntim thiab qhwv rau hauv lub hnab ntawv nruj.

Grease ib daim ntawv ci nrog cov roj zaub. Muab cov nqaij qaib yob rau ntawm nws seam sab. Thaum tag nrho cov hnab ntawv yog twisted, kis nrog mayonnaise los yog lwm yam ntses. Ncuav dej rau hauv daim ntawv ci kom nws npog feem ntau ntawm txhua lub hnab ntawv.

Preheat qhov cub kom 230 degrees, tso ib daim ntawv ci thiab ci rau ib nrab teev.

Thaum cov tawv nqaij browned, lub tais yuav muaj.

Npaj ib lub teeb, qab tais rau lawv. Tom qab tag nrho, npaj-ua nqaij qaib nqaij yog txaus siab heev thiab high-calorie. Koj yuav tsum tsis txhob noj cov zaub mov no yog tias koj tab tom saib koj daim duab, tab sis koj yuav tsum txaus siab rau cov zaub mov zoo li no.

Yuav ua li cas ua noj nqaij qaibtawv nqaij
Yuav ua li cas ua noj nqaij qaibtawv nqaij

Nqaij qaib npua nrog nceb

Ntawm no yog lwm daim ntawv qhia appetizing heev rau nqaij qaib yob. Kev sib xyaw ua ke ntawm cov nqaij qaib, nceb, cheese yog qhov tshwj xeeb tshaj yog ua tiav, thiab nws yog qhov zoo tshaj plaws hauv yob nrog rau lwm yam tais diav. Cia peb saib seb cov khoom xyaw twg peb xav tau rau daim ntawv qhia thib ob qab no:

  • 500g nqaij qaib;
  • 0.5 tbsp boiled mov;
  • 9 nceb;
  • 1 ua cheese;
  • 30g butter;
  • puag ntsuab;
  • 2 tbsp kua txob qab zib;
  • 1 tsp zaub roj;
  • spices.
Cov tawv nqaij
Cov tawv nqaij

Ua ntej koj pib ua cov yob, cov nqaij qaib yuav tsum tau ua kom zoo. Yaug txhua daim tawv nqaij kom huv si hauv dej txias, ncab ntawm lub rooj tsavxwm thiab tshem tawm cov roj deposits thiab cov yeeb yaj kiab. Muab cov tawv nqaij qhuav nrog cov ntaub so ntswg.

Mushrooms, ntxuav thiab yaug, txiav rau hauv me me cubes. Finely chop thiab melted cheese. Yuav kom txiav tau yooj yim dua, muab tso rau hauv lub freezer ib teev ua ntej ua noj.

Ntsuab, uas yog ob peb ntsuab dos plaub, dill, parsley, yaug, co tawm cov dej noo ntau dhau thiab chop finely.

Khawb me me kua txob qab zib los yog noj 2 tbsp. l. khov.

Fry lub lauj kaub hnyav hauv qab nrog cov roj zaub, muab cov nceb rau ntawm nws, ntsev me ntsis thiab Fry kom txog thaum cov dej ntws tawm. Hloov cov nceb mus rau ib lub phaj thiab cia lawv txias.

Nqaij npuas me ntsis ua ntej, ib nrab ua tiav muab tso rau hauv lub tais tob. Xa cov nceb, thiab me ntsis kua txob qab zib, tshuaj ntsuab tshiab, thiab cheese rau ntawd. Lub caij lub sijhawm yav tom ntej rau cov nqaij qaib nqaij nrog cov txuj lom - suneli hops, kua txob, paprika.

Sib tov tag nrho cov khoom xyaw kom txog thaum tus. Thaum lub filling yog npaj txhij, nws yuav muaj peev xwm mus nqa lub tsim ntawm yob.

nqaij qaib
nqaij qaib

nqaij qaib rolls

Ntawm lub rooj tsavxwm, ncab cov nqaij qaib npaj. Muab ib thiab ib nrab dia ntawm filling, qhwv daim tawv nqaij nrog ib lub hnab ntawv. Optionally, yog tias koj ntshai tias yob yuav tawg, koj tuaj yeem rub nws nrog threads lossis ruaj ntseg nrog toothpicks.

Muab txhua qhov khoob tam sim ntawd tso rau ntawm daim ntawv ci, muab lawv nrog cov seams cia. Sprinkle daim ntawv ci ua ntej nrog zaub los yog butter.

Preheat qhov cub kom 180 degrees, muab cov nqaij qaib appetizing ci rau 35-40 feeb kom txog thaum siav.

Muab cov nqaij qaib ua tiav nrog koj cov zaub mov nyiam. Rau lub rooj festive, lawv tuaj yeem dai nrog nplooj parsley thiab zaub hlais.

Nqaij qaib rolls
Nqaij qaib rolls

Ntawm no yog cov zaub mov yooj yim rau cov tawv nqaij qaib! Cov duab qhia meej meej txog qhov originality ntawm cov zaub mov no. Cov rolls tig tawm zoo kawg li, qhov no yog dab tsi zoo, crispy crust tsim nyog!

Koj tuaj yeem qhwv txhua yam hauv nqaij qaib: nqaij qaib lossis lwm yam nqaij minced, nceb, zaub. Qhov tseem ceeb tshaj plaws yog kev sib xyaw ua ke ntawm cov khoom lag luam thiab lub hnab ntawv sib tw ntse.

Nyob zoo,Nyob zoo cov nyeem!

Pom zoo: