Tsis paub ua noj nqaij npuas pob? Txhua yam yog yooj yim heev
Tsis paub ua noj nqaij npuas pob? Txhua yam yog yooj yim heev
Anonim

Kev tsis saib xyuas ntawm kev ua txhaum feem ntau ua rau poob qis rau cov neeg nyiam noj qab. Cov neeg ntseeg hais tias nyuj udders, ntsws, los yog tib lub pob ntseg npua yog cov khoom hauv paus, xyaum inedible thiab tsis tsim nyog mloog. Qhov tseeb, txhua yam zoo li hauv lus tso dag: "Koj tsuas yog tsis paub ua noj lawv li cas." Txawm li ntawd los, ib tug yuav hais tias, ib qho delicacy zoo li nqaij npuas pob ntseg (nrog rau ob txhais ceg), nws tshwm sim rau feem ntau cov kws kho mob tshwj xeeb siv nws tsuas yog nyob rau hauv jellied nqaij.

Thiab qhov txaj muag rau pab neeg! Nws tau ntev tau paub tias tib cov nqaij npuas "burdocks" nrog txoj hauv kev zoo yuav dhau los ua qhov yooj yim divinely qab; nyob rau hauv ntau pub thiab npias bar lawv yog ib qho khoom noj txom ncauj uas tsis tseem ceeb rau cov dej haus foamy. Thiab nyob rau sab hnub tuaj, tshwj xeeb hauv Kaus Lim Kauslim, pob ntseg yog ib qho kev ywj pheej thiab kev hwm.

Qhov tseem ceeb tshaj plaws yog kev npaj: soaking

ua li cas pob ntseg
ua li cas pob ntseg

Yuav kom tsis txhob poob siab nyob rau hauv daim ntawv qhia xaiv, uas, los ntawm txoj kev, muaj ntau ntau, koj yuav tsum paub meej yuav ua li cas ua noj pob ntseg. Nyob rau hauv feem ntau cov tais diav, qhov no ib feem ntawm tus npua lub cev tshwm nyob rau hauv boiled daim ntawv, txawm hais tias muaj ntau yam kuj implies ntxiv ua. Thiab lawm, nyob rau hauv noDeeds muaj lawv tus kheej subtleties.

Ua ntej tshaj plaws, pob ntseg yuav tsum tau ntub dej ua ntej ua noj. Thiab nws nyob ntawm qhov ua tiav ntawm cov txheej txheem no ntev npaum li cas koj yuav tsum tau noj nqaij npuas pob ntseg. Cov khoom lag luam tsis zoo yuav xav tau kev siv zog ntau los ntawm tus ua noj, lub tais yuav tig tawm kom tsis muaj kua, muag muag thiab cua. Yog li, ua lag luam. Pob ntseg yuav tsum siv sijhawm tsawg kawg yog ob teev hauv dej. Ntxiv mus, yog tias pob ntseg raug cua los yog boar tsis hluas dhau lawm, nws yog qhov zoo dua los txuas "chaw da dej" rau ib teev lossis ntau dua. Kev paub yuav pab koj txiav txim siab thaum lub sij hawm: qhov ntau koj ua noj, qhov zoo dua koj paub yuav ua li cas pob ntseg, ntau npaum li cas rau soak lawv, thiab lwm yam.

Theem 2 ntawm kev npaj: nqa qhov zoo nkauj

Tsis yog txhua qhov chaw uas koj tuaj yeem yuav cov khoom lag luam no yuav saib xyuas koj ua ntej. Cov neeg muag nqaij npuas paub tias tsawg tus neeg nyiam pob ntseg, thiab lawv tsis quav ntsej txog kev npaj ua ntej muag. Yog li koj feem ntau yuav tau txais kev noj qab haus huv yav tom ntej yuav luag hauv nws daim ntawv qub (tshwj tsis yog cais los ntawm tus npua).

ntev npaum li cas ua noj nqaij npuas pob ntseg
ntev npaum li cas ua noj nqaij npuas pob ntseg

Ua ntej koj ua koj pob ntseg, koj yuav tsum tau saib xyuas koj tus kheej kom cov bristles tsis nyob rau hauv koj cov hniav. Txog qhov kawg, lawv yuav tsum tau ntxuav kom zoo, koj pom, qhov no yog nyob rau hauv koj tus kheej nyiam. Tau kawg, thaum ua noj ua haus, qee feem ntawm cov av tseem nyob hauv cov kua zaub, uas yog vim li cas nws tsis siv nyob qhov twg, tab sis nws zoo dua los ua si nws muaj kev nyab xeeb (pob ntseg yog ib qho zoo heev accumulator ntawm unappetizing tshuaj).

Tom ntej no, yog tias koj tab tom xav txog yuav ua li cas pob ntseg delicious, thiab tsis random, koj yuav tsum tau muab pov tseg. Ib qho yooj yim hlau txhuam los yog daim txhuam cev yog qhov tsim nyog rau qhov no.cov khoom siv. Yog hais tias qhov tshwm sim tsis haum koj, ntxiv rau grind lub workpiece. Yeej yuav tsis muaj ib tug bristle sab laug.

theem tseem ceeb

ua li cas pob ntseg qab
ua li cas pob ntseg qab

Yog tias koj tsis xav ua txhaum qhov kawg, sim tsis txhob ntsia qhov tshwj xeeb ntawm qhov kev npaj no. Yuav ua li cas ua noj nqaij npuas pob ntseg nyob ntawm lawv tus mob. Feem ntau, peb, ntau tshaj plaub teev yog txaus. Tab sis yog tias pob ntseg tau khov - nteg ib lub sijhawm rau defrosting (koj tuaj yeem siv lub microwave). Thiab yog hais tias tus npua yog me ntsis hnub nyoog - pov ib teev kom kov yeej nws. Lo lus nug "Yuav ua li cas ua noj pob ntseg ntev?" ntau heev nyob ntawm ob yam no.

Tsis txhob hnov qab qhov tseem ceeb: lub hauv paus npaj rau yav tom ntej ua noj ua haus masterpiece yog muab tso rau hauv dej txias xwb! Txwv tsis pub, tsis muaj dab tsi qab yuav los ntawm nws. Thiab ntau npaum li cas los ua noj nqaij npuas pob ntseg, koj tuaj yeem txheeb xyuas hauv cov xwm txheej: tsuav lawv ua softer - peb tsis cuam tshuam cov txheej txheem, sai li sai tau cov qauv yav dhau los tsis txawv ntawm qhov tom ntej - koj tuaj yeem tig nws. tawm. Thiab tshem tawm cov npuas dej hauv lub sijhawm! Tsis muaj leej twg xav hnov ntxhiab tsw.

Yuav ua li cas ntxiv: Cov lus qhia Korean

Cov neeg nyob hauv lub tebchaws no tsis quav ntsej cov khoom "frivolous" li. Ntawm qhov tsis sib xws, lawv nyiam nws, txaus siab rau nws thiab ua noj kom zoo. Thiab yog tias koj xav hnov zoo li Kaus Lim Kauslim thiab hnov qhov kev xav tsis nco qab uas npaj pob ntseg yuav muab rau koj, daim ntawv qhia no yuav pab tau!

pob ntseg daim ntawv qhia
pob ntseg daim ntawv qhia

Rau tsib daim pob ntseg, koj yuav xav tau cov txuj lom thoob ntiaj teb. Kab txawv dhau los yog nyuaj heev tuaj yeem hloov nrogntau paub ntsev, kua txob liab thiab kua txob, adjika (koj tuaj yeem noj cov khw muag khoom qhuav, tab sis yog tias qee tus yawg Valiko nyob hauv khw ze tshaj plaws, muab nyiam rau nws). Suneli hops yuav tsis mob ib yam li (tshwj xeeb tshaj yog thaum tsis muaj tus yawg hais), thiab coriander yuav tsis superfluous. Peb lub hlis twg ntawm ib khob roj zaub thiab vinegar kuj tuaj yeem ua ke. Tsis txhob nyiam tom kawg - ob peb tablespoons txaus. Nrog suab thaj, qhov xwm txheej zoo ib yam: koj xav tau 2 diav me me, tab sis koj tuaj yeem tau txais los ntawm ib qho. cloves thiab nplooj nplooj - mus saj.

Peb twb nrhiav tau noj nqaij npuas pob ntseg lawm. Siav thiab chilled offal yog txiav mus rau hauv ib daim hlab thiab muab tso rau hauv ib lub lauj kaub. Los ntawm ib tug me me dej, tag nrho cov txuj lom, suab thaj, roj thiab vinegar, ib tug marinade yog ua, uas yog poured rau hauv pob ntseg rau 4 teev. Tasty thiab txawv txawv!

yuav tsum beer

Cov neeg nyiam haus dej haus cawv no yuav txaus siab rau daim ntawv qhia hauv qab no. Yuav pib nrog, nws yog qhov yooj yim heev, tshwj xeeb tshaj yog tias pob ntseg twb tau npaj lawm. Qhov kev xyiv fab thib ob yog qhov tsawg kawg ntawm cov khoom ntxiv. Rau 2 pob ntseg koj yuav xav tau: zaub roj - ib nrab ib pawg, ib nrab khob ntawm breadcrumbs, ntsev-qej-liab kua txob - mus saj.

Tom qab ntawd txhua yam yog theem pib: lub lauj kaub nrog roj yog rhuab, pob ntseg tau nteg tawm (txiav lawv sai thiab yooj yim), sprinkled nrog ntsev thiab txuj lom thiab kib kom txog thaum blush. Nws yog noteworthy tias lawv yog sprinkled nrog breadcrumbs tom qab. Nrog npias, lawv hais, nws mus nrog bang.

Nyob zoo ib tsoom phooj ywg sawv daws

ntev npaum li cas ua noj nqaij npuas pob ntseg
ntev npaum li cas ua noj nqaij npuas pob ntseg

Txawm cov neeg uas paub txog nqaij npuas pob ntseg los yeej paub tias lawv tsuas yog ib qho ntxiv, ib qho appetizer. Txawm li cas los xij, muajtsis muaj kev ywj pheej, tsis muaj rog (raws li kev ntseeg nrov) thiab cov khoom noj qab zib heev ntawm noob neej. Ntawm lawv muaj pob ntseg.

Pib nrog, 800 g ntawm minced nqaij yog tov nrog txuj lom thiab qe. Lub pob ntseg yuav tsum tau npaj. Nyob rau hauv ib daim ntawv ci - ntawv ci, ntawm nws - pob ntseg s alted, peppered thiab sprinkled nrog gelatin (3 hnab yog xav tau rau 4 pob ntseg). Ntxiv mus rau hauv pob ntseg, uas yog ib lub hnab ntawv yooj yim heev, grated carrots yog alternated tawm (tsis txhob hnov qab lub gelatin), ntsev thiab kua txob, dill, qej slices, minced nqaij thiab dua ntsev thiab kua txob. Yuav tsum muaj 2 cov khaubncaws sab nraud povtseg, txhawm rau ua kom lawv ntau dua, kev txiav yog ua. Saum toj no yog lwm pob ntseg. Lub workpiece yuav tsum tau qhwv hauv ntawv ci (koj tuaj yeem muab tso rau hauv ib lub hnab), thiab tag nrho cov no yog siav rau ib teev thiab ib nrab. Tom qab ntawd txias, tso rau hauv ib lub xovxwm thiab xa rau 5 teev nyob rau hauv txias.

noj pob ntseg npaum li cas
noj pob ntseg npaum li cas

Cov neeg feem coob tseem nyiam tsis txaj muag ntawm kev noj thawj zaug. Npua pob ntseg los ua ke ntawm no thiab. Lub sijhawm no lawv yuav xav tau peb puas grams xwb. Yog lawm, ntxiv rau ib pawg ntawm parsley, 200 g ntawm cracklings, ib phaus ntawm qos yaj ywm, 5 loj puv spoons ntawm hmoov, ib dos thiab zaub roj rau kib. Spices, raws li ib txwm muaj, ntawm koj qhov kev txiav txim siab.

Cov kua zaub yog npaj thiab tshwj xeeb: cov cai rau kev ua noj pob ntseg tsis siv rau nws. "Mugs" yog ntxuav thiab txhuam ua ntej, thiab ua tib zoo ntau dua. Tom qab ntawd lawv, ua ke nrog cracklings thiab ib nrab ntawm dos, muab tso rau hauv dej txias, thiab lub broth yog boiled. Yog hais tias txhua yam yog ua tiav, nws yuav ua tau tiag tiag cua. Pob ntseg raug txiav, thiab lub sij hawm no lub frying yog npaj, nyob rau hauv uasso ntawm dos thiab marjoram. Qos yaj ywm, tws pob ntseg thiab hnav khaub ncaws yog nteg tawm nyob rau hauv lub broth. Thaum nws yog npaj txhij thiab ncuav rau hauv daim hlau, croutons thiab zaub ntsuab yog siv. Noj!

Vim, ua tsaug rau cov lus qhia yav dhau los, sawv daws twb paub yuav ua li cas pob ntseg, cia peb txav mus rau ntau txoj kev xaiv. Cov uas twb tau npaj lawm yog muab tso rau ntawm ib daim ntawv ci, ncuav nrog bechamel (npaj-ua yog tsim, tab sis hauv tsev, siav los ntawm kev saib xyuas tes ntawm hostesses, yog tastier), sprinkled nrog grated cheese thiab ci nyob rau hauv qhov cub. Lub ntsiab nuance: thaum koj noj pob ntseg, ntxiv cov hauv paus hniav, seasonings, dos, tshuaj ntsuab rau hauv dej - nws yuav ntau tastier.

pob ntseg hauv lub cooker qeeb

Tam sim no nrov multicooker tau dhau los ua nto moo rau qhov tseeb tias cov tais diav npaj nrog nws tsis poob lawv saj, thiab lawv ua noj sai dua, uas yog qhov tseem ceeb hauv peb lub neej hnyav. Cov cuab yeej no kuj tsim nyog rau pob ntseg. Qhov txaus nyiam tshaj plaws, hauv peb lub tswv yim, daim ntawv qhia nrog taum.

Rau 3 pob ntseg koj yuav xav tau cov kaus poom taum. Zoo dua li liab, tab sis dawb yuav ua. Lwm lub hub ntawm pitted ntsuab txiv ntseej, haus me me hnyuv ntxwm, dos, lws suav muab tshuaj txhuam, qej clove, ib tswb kua txob thiab seasonings (mus saj).

ua nqaij npuas pob ntseg
ua nqaij npuas pob ntseg

Koj yuav tau pob ntseg qab heev. Daim ntawv qhia ua thawj zaug yog tus qauv. Cov khoom xyaw siav yog txiav mus rau hauv ib daim hlab, muab tso rau hauv ib lub cooker qeeb, ncuav nrog ib khob dej kub thiab siav nyob rau hauv lub stewing hom rau 2 teev. Dos, smoked nqaij, peppers thiab txiv ntseej raug txiav raws li koj nyiam, tab sis zoo nkauj.

ThaumCov txheej txheem yuav xaus, tag nrho lwm cov khoom xyaw yog nteg tawm mus rau pob ntseg, txhua yam yog s alted thiab nyob rau hauv lub "Baking" hom nws yog siav rau 50 feeb. Thaum kawg, finely tws los yog crushed qej ntxiv.

Qhov no yog ntau yam. Thiab tsis yog txhua tus ntawm lawv tau teev tseg: tseem muaj ib qho zoo kawg li yob ntawm nqaij npuas pob ntseg, casserole los ntawm lawv, ib tug hodgepodge, khoom noj txom ncauj thiab zaub xam lav. Tab sis pib nrog cov hauv paus. Yog tias koj nyiam, Vajtswv pab koj cov txuj ci ua noj thiab koj lub plab ua siab ntev!

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