2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Cov khoom no tau npaj tsis muaj sijhawm thiab siv zog ntau, thiab cov txiaj ntsig tau tshaj txhua qhov kev cia siab tshaj plaws. Yuav ua li cas ua noj qaib ntxhw fillet nyob rau hauv qhov cub? Qaib ntxhw muaj qhov nruab nrab saj, vim li no nws mus zoo nrog ob qho tib si zaub thiab cereals, nrog rau cov nplej zom.
Nws tsis yog qhov phem tawm los ntawm qhov tsw ntawm cov nceb ntxiv thiab lwm hom nqaij, nws tau zoo nrog txhua yam kua ntses. Cov khoom no qiv nws tus kheej rau txhua txoj kev ua. Koj tuaj yeem ci tag nrho qaib ntxhw fillet, koj tuaj yeem hlais, koj tuaj yeem kib, boil, haus luam yeeb.
thawj txoj hauv kev ci qaib ntxhw fillet hauv qhov cub
Koj yuav xav tau: ib nrab ib kilogram ntawm qaib ntxhw fillet, tsib caug grams butter, ntsev, ib tug sib tov ntawm peppers, txiv qaub kua txiv. Preheat qhov cub rau ob puas degrees. Yaug lub fillet, qhuav nrog ib daim ntawv phuam, grate nrog ntsev thiab ib tug sib tov ntawm peppers. Txiav lub butter khov rau hardness rau hauv ib daim hlab ntev (nws yog qhov zoo los ua qhov no nrog rab riam rhuab). Muab cov fillet nrog roj. Ib rab riam nqaim thiab ntse heev yuav los ua ke ntawm no. Ua kom sib sib zog nqus punctures thiab thawb cov roj ncaj nraim rau hauv cov hniav kom tob li sai tau. Txhawm rau kom lub fillet nyob rau hauv cov duab, koj tuaj yeem qhwvnws xov. Qhwv rau hauv ntawv ci. Ci qaib ntxhw fillet hauv qhov cub rau 40 feeb.
Qhia cov ntawv ci. Sprinkle saum npoo nrog txiv qaub kua txiv thiab ci kom txog thaum blush - lwm kaum feeb ntawm qhov kub thiab txias. Cia txias me ntsis ua ntej slicing. Thiab cov nqaij txias dhau los ua kev mloog lus tshwj xeeb thaum txiav, zoo li hauv daim duab. Nws hloov tawm ib lub tais zoo nkauj heev, cua thiab muaj ntau yam tais diav: nws tuaj yeem ua tau ob qho tib si kub thiab txias, thiab nrog rau ib sab phaj, thiab rau cov qhaub cij.
thib ob rau ci qaib ntxhw fillet hauv qhov cub
Koj yuav xav tau: nqaij qaib nqaij qaib tsis muaj pob txha. Rau cov ntses: ib khob ntawm zaub roj, txiv qaub, ib tug sib tov ntawm Italian los yog Fabkis tshuaj ntsuab, ob cloves ntawm qej, dos, ntsev. Nyob rau hauv ib tug blender, txheej txheem tshuaj ntsuab, qej, dos, txiv qaub kua txiv, ntxiv txiv roj roj nyob rau hauv ib tug dej ntws. Yeej kom txog thaum tus. Ncuav cov qaib ntxhw fillet nrog qhov sib tov thiab khaws cia rau hauv lub tub yees rau ib teev. Preheat qhov cub rau ob puas degrees. Muab cov fillet nrog rau cov marinade (aka ntses) nyob rau hauv lub tes tsho ci, muab tso rau hauv ib daim ntawv ci, ua tib zoo rau saum kom cov kua txiv hmab txiv ntoo tsis ntws los ntawm sab hauv, tho ob peb qhov ntawm lub tes tsho nrog tus pin kom tso pa tawm..
Ci qaib ntxhw fillet nyob rau hauv qhov cub rau plaub caug feeb, ces qhib lub hnab thiab ntws cov ntses. Ci kom txog thaum browned tag, nce qhov kub thiab txias. Cia cov nqaij so rau kaum feeb ua ntej slicing. Yuav tau txais kev pab.
thib peb kom ci qaib ntxhw fillet hauv qhov cub
Xav tau rau marinade: ob tbsp. diavqab zib xim av thiab ntsev, nplooj nplooj ntoos, peb khob dej, allspice. Ob qaib ntxhw fillets - txog ib thiab ib nrab kilograms, ob tbsp. diav ntawm zib mu thiab txiv roj roj, raws li Art. ib spoonful ntawm soy sauce thiab paprika, ib teaspoon ntawm dub kua txob. Npaj ib tug sib tov ntawm tag nrho cov khoom xyaw rau lub marinade. Ntxuav cov qaib cov txwv los ntawm cov yeeb yaj kiab thiab cov leeg thiab xa mus rau lub tub yees rau ib hnub, tom qab sau nws nrog cov kua ntses npaj. Tom qab ntawd yaug nrog dej txias, qhuav nrog ib tug napkin thiab lub tsho tiv no nrog glaze, sib tov zib mu, txiv roj roj, paprika, kua txob thiab soy sauce rau qhov no. Marinate rau lwm hnub nyob rau hauv lub tub yees. Tom qab ntawd yob cov nqaij thiab khi nrog threads. Npog ib daim ntawv ci nrog ntawv ci, nteg tawm cov fillet thiab ci ntawm qhov kub ntawm ib puas thiab rau caum degrees rau ib teev thiab ib nrab. Kwv yees li ib zaug ib nrab ib teev, ncuav cov nqaij nrog lub resulting kua txiv. Cia txias rau kaum mus rau kaum tsib feeb thiab txiav rau kev pab.
Pom zoo:
Txhua yam ntawm cov hauv paus: ib daim ntawv qhia nrog nqaij qaib, nqaij npuas, nqaij nyuj, qaib ntxhw thiab Tatar. Yuav ua li cas ua noj azu nyob rau hauv pots
Azu (daim ntawv qhia yuav tau piav qhia hauv qab no) yog ib txwm Tatar tais uas muaj cov nqaij kib hauv lub lauj kaub lossis ci hauv lub lauj kaub, uas suav nrog ntau cov khoom xyaw ntxiv uas tsim cov kua qab thiab ntsim ntsim
Marinade rau qaib ntxhw. Marinade rau tag nrho qaib ntxhw. Daim ntawv qhia ua noj nrog zib ntab thiab hauv qhov cub (duab)
Qaib ntxhw nqaij muaj cov qauv ntom ntom ntom ntom, yog li cov zaub mov ua noj ua haus ua tiav tshaj plaws tuaj yeem suav tau cov uas muaj marinade. Rau qaib cov txwv, cov kws paub ua zaub mov tau tuaj nrog ntau lub qhov ncauj-dej thiab ntau yam sib xyaw. Cia peb tham txog lawv hauv kev nthuav dav ntxiv
Qhov twg noj qab nyob zoo, qaib ntxhw lossis qaib? Cov txiaj ntsig ntawm qaib ntxhw
Cov kws kho mob hais tias nqaij qaib noj qab haus huv ntau dua li nqaij npuas, nyuj lossis yaj. Peb tsis muaj laj thawj tsis tso siab rau cov kws tshaj lij. Tab sis niaj hnub no muaj xws li ib tug loj xaiv ntawm cov khoom ntawm lub rhawv! Tus noog twg xaiv? Dab tsi yog noj qab nyob zoo, qaib ntxhw lossis qaib? Cov lus nug no tau tham hauv peb tsab xov xwm
Nqaij qaib ntxhw cutlets - kev xaiv ua noj. Qaib ntxhw cutlets: zaub mov txawv nyob rau hauv qhov cub thiab steamed
Kev Noj Qab Haus Huv Turkey Cutlets yog cov zaub mov qab thiab noj qab haus huv uas koj tuaj yeem npaj tau yooj yim rau noj su lossis noj hmo rau tag nrho tsev neeg. Los ntawm kab lus no koj yuav kawm qee cov zaub mov txawv yooj yim, nrog rau cov lus pom zoo thiab cov lus qhia rau lawv siv
Daim ntawv qhia ua noj qaib ntxhw hauv qhov cub. Qaib ntxhw cov tais diav
Qaib ntxhw ci hauv qhov cub yog suav tias yog ib qho khoom noj Asmeskas ib txwm muaj, lub rooj noj mov zoo nkauj tsis yog rau Thanksgiving xwb, tab sis kuj rau Christmas thiab Easter. Vim li cas ho tsis sim ua noj no noog rau koj thiab? Koj tuaj yeem siv tag nrho cov carcass thiab nws tus kheej qhov chaw: drumsticks, tis, mis. Kawm paub yuav ua li cas ci qaib qaib ntxhw siv cov ntawv ci, parchment, los yog lub tes tsho ci