Qos yaj ywm nrog qaub cream: yooj yim thiab qab zaub mov txawv

Cov txheej txheem:

Qos yaj ywm nrog qaub cream: yooj yim thiab qab zaub mov txawv
Qos yaj ywm nrog qaub cream: yooj yim thiab qab zaub mov txawv
Anonim

qos yaj ywm nrog qaub cream - ib qho zaub mov yooj yim heev. Nws tsis siv sijhawm ntau thiab siv zog los npaj nws. Cov tais diav zoo meej rau cov xwm txheej zoo li no thaum koj xav tau sai sai ua noj su lossis noj hmo rau tag nrho tsev neeg. Tsis tas li ntawd, qhov muaj pes tsawg leeg ntawm cov tais diav suav nrog cov khoom xyaw li niaj zaus, pheej yig heev. Cov qos yaj ywm no qab qab, tsw qab thiab muaj txiaj ntsig zoo.

Dish nrog qej

Kev ua noj koj yuav xav tau:

  1. qos tubers - 2 pieces.
  2. Dej taub hau.
  3. Ob diav loj roj sunflower.
  4. Sib npaug ntawm qaub cream.
  5. S alt (ib pinch).
  6. av kua txob (ib yam).
  7. ob cloves qej.

Qos yaj ywm tau tev, yaug. Txiav rau hauv me me slices.

qos yaj ywm slices
qos yaj ywm slices

Yuav tsum ua tib yam nrog hneev. Txhawm rau npaj cov ntses rau lub tais, koj yuav tsum muab cov qaub cream nrog tws qej, ntsev thiab kua txob hauv av. qos yaj ywmkib nyob rau hauv ib lub lauj kaub frying nrog ntxiv ntawm sunflower roj. Sib tov nrog dos pieces. Koj tuaj yeem muab ntsev me ntsis ntxiv rau hauv lub tais. Tom qab ntawd nws yog npog nrog ib txheej ntawm sauce. Fried qos yaj ywm nrog qaub cream thiab qej yog kib nyob rau hauv ib lub skillet rau lwm peb feeb. Cov zaub mov tuaj yeem siv ua zaub mov rau cov zaub ntsev lossis ntses, nrog rau ntau yam zaub xam lav.

Khoom noj nrog dos

Nws suav nrog:

  1. Dej ntau npaum li 100 milliliters.
  2. Kologram qos tubers.
  3. Dos - txog 150g
  4. Ob diav loj roj sunflower.
  5. Sour cream - yam tsawg kawg 100 grams.
  6. 1g kua txob dub.
  7. S alt - ib nrab diav me me.
  8. Tsib tus nqi ntawm dill qhuav.

Txhawm rau npaj cov qos yaj ywm kib nrog qaub cream thiab dos, cov zaub hauv paus yuav tsum tau tev thiab yaug. Txiav rau hauv me me pieces. Sunflower roj yog muab tso rau hauv ib lub lauj kaub frying. Fry qos yaj ywm slices ntawm nws. Thaum lawv tau them nrog golden crust, koj yuav tsum tau ntxiv slices ntawm dos thiab kua txob. Zaub yog siav rau lwm tsib feeb. Sour cream yuav tsum tau tov nrog dej. Muab cov gravy tso rau hauv lub lauj kaub nrog rau lwm cov zaub mov. Ntsev thiab qhuav dill yog muab tso rau hauv lub tais. Sib tov tag nrho cov khoom xyaw kom zoo.

qos yaj ywm nrog qej, qaub cream thiab tshuaj ntsuab
qos yaj ywm nrog qej, qaub cream thiab tshuaj ntsuab

qos yaj ywm nrog qaub cream raws li daim ntawv qhia nrog ntxiv ntawm dos yog stewed nyob rau hauv lub hau li peb caug feeb.

Khoom noj nrog nceb

Rau nws qhov kev npaj koj yuav xav tau cov khoom hauv qab no:

  1. tsib diav loj qaub cream.
  2. Ntsuab nceb los yog lwm yampickled nceb - 300 grams.
  3. Dej taub hau.
  4. 4g dub kua txob.
  5. Ib diav ntsev hiav txwv.
  6. Qos yaj ywm hauv qhov nyiaj ntawm 700 grams.
  7. tsib sprigs ntawm tshiab dill.
  8. Peb diav roj txiv roj.

Qos yaj ywm tau tev thiab yaug. Txiav rau hauv me me cubes. Tib yam yuav tsum tau ua nrog dos. Dill sprigs yog crushed. Txiv roj roj yuav tsum muab tso rau hauv lub lauj kaub. Fry cov qos yaj ywm pieces. Tom qab ntawd dos ntxiv rau lawv. Cov zaub uas npog yuav tsum tau siav rau li kaum tsib feeb. Thaum lub qos yaj ywm npog nrog ib tug Golden crust, nws yog ua ke nrog ntsev thiab kua txob. Ntxuav nceb kuj muab tso rau hauv ib lub tais. Tom qab tsib feeb, cov khoom yog tov nrog qaub cream. Khaws lub lauj kaub rau ntawm hluav taws kom txog thaum tag nrho cov khoom xyaw mos.

qos yaj ywm nrog nceb nyob rau hauv qaub cream
qos yaj ywm nrog nceb nyob rau hauv qaub cream

qos yaj ywm kib nrog nceb thiab qaub cream yog npog nrog ib txheej ntawm tws dill.

Khoom noj nrog lard

Nws suav nrog:

  1. Dej taub hau.
  2. yim nruab nrab cov qos yaj ywm.
  3. 350 grams ntawm qaub cream.
  4. Ib nrab khob roj sunflower.
  5. Haus luam yeeb hauv qhov nyiaj ntawm 50g

qos yaj ywm nrog qaub cream raws li daim ntawv qhia no yog ua li no.

qos yaj ywm nrog qaub cream thiab lard
qos yaj ywm nrog qaub cream thiab lard

Tubers yuav tsum tau ntxuav, yaug. Txiav rau hauv me me pieces. Ua tib yam nrog lard. Cov khoom no yog melted nyob rau hauv ib lub lauj kaub. Qos yaj ywm yuav tsum tau kib nrog sunflower roj. Ntxiv rau nwshaus luam yeeb rog. Lub taub hau ntawm dos yog ntxuav, yaug thiab txiav. Ua ke nrog lwm cov khoom. Lub tais yog sau nrog gravy. Npog nrog lub hau. Fried qos yaj ywm nrog qaub cream thiab smoked nqaij npuas kib yuav tsum tau kib rau lwm peb mus rau plaub feeb. Cov zaub mov no feem ntau yog siv los ua ib sab phaj. Cov zaub mov mus zoo nrog zaub xam lav ntawm carrots thiab lwm yam zaub. Nws tseem tuaj yeem noj nrog ntses liab lossis nceb ntsev.

Ib qho yooj yim thiab qab tshaj plaws tais diav yog kib qos yaj ywm nrog qaub cream. Daim ntawv qhia nrog cov duab muaj kev xaiv sib txawv rau cov zaub mov no. Nws tuaj yeem npaj tau txhua lub sijhawm ntawm lub xyoo. Xws li qos yaj ywm mus zoo nrog zaub (dab, txiv lws suav, qej), thiab tshuaj ntsuab tshiab (dill, dos), nrog rau cov nqaij thiab ntses tais diav (soked lard, s alted liab salmon).

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