Unsweetened ncuav qab zib - ua zaub mov txawv
Unsweetened ncuav qab zib - ua zaub mov txawv
Anonim

ncuav qab zib qab tsis yog khoom qab zib ib txwm. Koj tuaj yeem ua cov ncuav qab zib zoo nkauj, piv txwv li, nrog cheese. Qhov kev xaiv no mus zoo nrog kas fes lossis dej qab zib. Kev sib xyaw ntawm ntsev thiab suab thaj ua rau muaj txiaj ntsig zoo.

YZoo cheese biscuits

Yuav ua kom qab zib oatmeal ncuav qab zib, koj yuav tsum noj cov khoom xyaw hauv qab no:

  • 300 grams ntawm oatmeal;
  • 200 grams hmoov;
  • ob teaspoons ci hmoov;
  • khob mis;
  • 200 grams grated cheese;
  • 50 grams ntawm butter.

Cov khoom xyaw kawg yuav tsum ua ntej yaj. Cov ncuav qab zib no yog ib qho ntawm cov kev xaiv yooj yim tshaj plaws rau kev ua cov ncuav pastries. Nws tseem tsis xav tau hmoov.

ncuav biscuits
ncuav biscuits

Cookie Cooking: Quick and Delicious

Ua ntej koj yuav tsum nqa lub tais. Tag nrho cov khoom xyaw qhuav yog muab tso rau hauv nws, sib tov. Cheese ntxiv rau lawv. Yog tias nws tsis qab ntsev, koj tuaj yeem ntxiv ntsev me ntsis kom saj. Tom qab ntawd mis nyuj thiab melted butter yog poured rau hauv qhov loj. Lub khob noom cookie yuav tsum tau kneaded sai sai kom lub flakes nqus noo noo. Koj yuav tsum tau lub khob noom cookie.

Kab rau ntawm daim ntawv ciparchment. Siv ib rab diav, kis lub resulting mov paj rau nws. Muab lub siab zoo oval zoo. Maj mam prick nws nrog rab rawg thiab xa mus rau ci nyob rau hauv qhov cub, rhuab mus rau 220 degrees. Kaum tsib feeb txaus rau lub siab. Yog hais tias overcooked, unsweetened ncuav qab zib yuav tawv thiab crunchy. Yog tsis ci ces mos.

unsweetened kefir ncuav qab zib
unsweetened kefir ncuav qab zib

Ib qho ntawm cov kev xaiv nrov tshaj plaws rau cov ncuav qab zib uas tsis muaj qab zib yog crackers. Coob leej hlub nws. Txhawm rau npaj qhov kev xaiv no, koj yuav tsum noj:

  • 125 grams hmoov;
  • 70 ml ntawm kefir ntawm cov ntsiab lus rog;
  • ib nrab teaspoon qab zib;
  • tib cov hmoov ci;
  • ib teaspoon ntsev, ntxhib, ntsev hiav txwv;
  • peb tablespoons flax noob;
  • ob peb tablespoons sunflower noob;
  • peb tablespoons roj txiv roj.

Cov ncuav qab zib tsis qab zib zoo li kefir zoo nrog kas fes. Los ntawm txoj kev, cov crackers yog kev sib tw thiab crispy, lawv yaj nyob rau hauv koj lub qhov ncauj. Thiab vim yog kev sib xyaw ua ke zoo heev ntawm cov khoom xyaw, lawv tsis tau stale rau lub sijhawm ntev thiab tsis poob lawv cov qauv. Cov noob flax tuaj yeem yuav ntawm lub tsev muag tshuaj. Thiab cov noob paj noob hlis yuav tsum tau kib.

unsweetened biscuits nrog noob
unsweetened biscuits nrog noob

zais cia ua crackers

Cov ncuav qab zib uas tsis muaj qab zib nrog cov noob tsis yooj yim los npaj raws li nws zoo li. Ua ntej koj yuav tsum sib tov cov khoom xyaw qhuav, uas yog cov noob flax, hmoov nplej, pre-sifted, ntsev, ci hmoov, sunflower noob, qab zib. Maj mam ntxiv cov roj txiv roj rau lawv thiab sib tov txhua yam. Raws nraimcov roj txiv roj kawg muab cov crackers ib crumbly zoo nkauj.

Kefir ntxiv rau hauv cov khoom, sib tov lub khob noom cookie. Thaum xub thawj lawv ua nrog ib rab diav, tab sis tom qab ntawd lawv yuav tsum tau knea nrog lawv txhais tes, ntawm ib lub rooj sprinkled nrog hmoov. Lub khob noom cookie yog qhwv rau hauv zaj duab xis cling thiab refrigerate rau peb caug feeb.

Tom qab lub khob noom cookie tawm ntawm lub tub yees thiab dov rau hauv ib txheej nyias. Txiav rau hauv lub ncuav qab zib ntawm arbitrary duab. Qhov no zoo nkauj heev nrog rab riam curly, ces ntug ntawm lub cracker tawm wavy.

Parchment yog nteg rau ntawm daim ntawv ci, crackers yog pw rau nws. Rau kev zoo nkauj, koj tuaj yeem nchuav me ntsis roj txiv roj rau saum.

Lub qhov cub tau rhaub rau 200 degrees. Unsweetened ncuav qab zib yog ci rau li kaum tsib feeb. Saib ib ntus kom paub tseeb tias nws tsis hlawv. Cov ncuav qab zib no tuaj yeem tsis tsuas yog noj nrog kas fes lossis tshuaj yej, tab sis kuj siv los ua lub hauv paus rau cov qhaub cij.

cracker nrog noob
cracker nrog noob

Unsweetened Cottage Cheese ncuav qab zib: Cov khoom xyaw npe

Cov ncuav qab zib no ua tau zoo nrog cawv. Kev ua noj ua haus:

  • 300 grams ntawm cov rog tsev cheese;
  • 100 grams roj qaub cream;
  • 100 grams ntawm parmesan;
  • 100 grams pob kws grits, zoo;
  • 200 grams hmoov;
  • ob peb sprigs ntawm rosemary;
  • ob cloves qej;
  • 80 ml txiv roj roj;
  • me ntsis kua txob flakes, mus saj;
  • ib teaspoon ci hmoov;
  • ib pinch ntawm soda;
  • ntsev thiab kua txob mus saj.

Nrog cov khoom xyaw zoo li no, koj tuaj yeem tau txais zoo heevkhoom noj txom ncauj.

Ciav Parmesan ncuav qab zib

Pib nrog, tsev cheese muab tso rau hauv cov ntaub qhwv thiab dai hla lub lauj kaub kom ntws cov kua ntau dhau.

qej yog finely tws, rosemary kuj crushed. Ncuav roj txiv roj rau hauv saucepan, muab qej thiab rosemary thiab simmer rau tsib feeb, co qee zaus. Ces koj yuav tau txias.

Sib tov hmoov nplej, pob kws grits, dej qab zib, ntsev, kua txob dub thiab ci hmoov.

Hauv lwm lub tais muab butter nrog cov txuj lom, qaub cream thiab tsev cheese. Sib tov kom huv si kom tsis muaj pob. Hauv daim ntawv qhia no, cov khoom noj muaj roj ntau dua, qhov zoo dua.

Tam sim no muab tsev cheese thiab hmoov sib tov. Knead lub mov paj, sim tsis txhob tawm lumps. Npog nrog zaj duab xis thiab muab tso rau hauv lub tub yees rau ib teev kom tag nrho cov khoom sib cais.

Ib txhia hmoov nchuav rau saum rooj. Lub khob noom cookie yog dov tawm mus rau hauv ib txheej txog peb millimeters tuab. Los ntawm nws txiav tawm lub voj voog nrog txoj kab uas hla ntawm tsib centimeters. Txhua tus yog sprinkled nrog parmesan, grated on ib tug nplua grater. Ces quav lub voj voog nyob rau hauv ib nrab thiab sprinkle dua. Ib zaug ntxiv. Tom qab ntawd tshiav cheese ntau dhau.

Daim ntawv ci yog npog nrog parchment thiab cov ncuav qab zib tau nteg tawm. Nws yog qhov zoo dua los tawm qhov kev ncua deb ntawm lawv, raws li lawv sawv thaum lub sij hawm ci. Lub qhov cub sov li 180 degrees thiab cov ncuav qab zib uas tsis muaj qab zib tau khaws cia rau hauv nws li 25 feeb.

Nws yog ib qho tseem ceeb uas ci raws li daim ntawv qhia no yog qhov kub thiab txias. Yog tias tsim nyog, koj tuaj yeem hloov Parmesan nrog lwm hom cheese. Tab sis koj yuav tau hloov cov ntsev.

tsis qab zibtsev cheese ncuav qab zib
tsis qab zibtsev cheese ncuav qab zib

Savory pastries kuj qab! Txhua tus niam tsev yuav tsum paub ob peb yam zaub mov zoo li no. Tom qab ntawd koj tuaj yeem yooj yim ua noj crackers nrog cov noob ua lub hauv paus rau cov qhaub cij, lossis tsev cheese ncuav qab zib nrog parmesan ua khoom noj txom ncauj rau lub rooj noj mov. Thiab nrog cov kev xaiv yooj yim tshaj plaws, raws li oatmeal, txawm tias tus menyuam tuaj yeem ua tau.

Pom zoo: