Khoom qab zib Indian: zaub mov txawv thiab duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Kev paub tsis meej, enchanting, amazing lub teb chaws - India. Cov kab lis kev cai nplua nuj, tshwj xeeb architectural monuments, extraordinary xwm enchant txhua leej txhua tus tuaj txog.

Cov zaub mov ntawm Is Nrias teb yog ntau haiv neeg thiab tsis nco qab. Khoom qab zib thiab khoom qab zib tshwj xeeb! Yog tsis muaj lawv, cov zaub mov ntawm lub tebchaws no yuav tsis tiav.

Khoom qab zib yog zaj dab neeg qab zib ntawm Is Nrias teb

Rau cov neeg hauv zos, zaub mov ntau dua li noj calories xwb. Lawv muab qhov tshwj xeeb rau cov khoom xyaw, txheej txheem ua noj thiab ua tiav tais.

Thiab koj tuaj yeem poob rau hauv kev hlub nrog Indian khoom qab zib nyob rau hauv absentia, tsis tas yuav muaj sijhawm sim. Kev pom kev txaus ntshai heev!

Txhua yam khoom qab zib hauv Is Nrias teb muaj lub npe lub tebchaws - mithai. Lub hauv paus tseem yog tib yam, thiab muaj ob yam khoom xyaw - mis nyuj thiab ghee. Txij li txhua cheeb tsam ntxiv qee yam sib txawv rau cov khoom qab zib Indian, cov zaub mov txawv heev.

Nws ntseeg tias cov tais diav no tsis noj qab haus huv tag nrho rau daim duab thiab ua rau hnyav nce. Tab sis qhov no tsis yog hais txog Indian khoom qab zib, feem ntau ntawmuas, ntawm qhov tsis sib xws, txhim kho digestion.

Yuav luag txhua cov khoom qab zib npaj tsis muaj qe. Txiv hmab txiv ntoo thiab zaub (raws li cov khoom xyaw) muaj ntau yam khoom qab zib Indian. Khoom qab zib qhia txog qhov no.

Nyob zoo ib tsoom niam txiv kwv tij neej tsa sawv daws los koom nrog rau ib lub hnab khoom qab zib. Nov yog cov neeg Khab qhia txog kev hwm, kev khuv leej rau cov tswv tsev.

Rau hnub so, cov neeg hauv zos ua cov khoom qab zib vwm. Lawv raug kho rau cov qhua, txawm tias cov tsis tau xav txog, cov phooj ywg, coj los ua khoom plig rau vajtswv.

Qee cov khoom qab zib tau qhwv hauv ntawv ci tshwj xeeb. Nws yog edible.

History of Indian khoom qab zib

Cov zaub mov hauv zos tsis tau tsim los ntawm nws tus kheej, tab sis nyob rau hauv kev cuam tshuam ntawm ob txoj kev ntseeg - Islam thiab Hinduism. Tsis tas li ntawd, cov neeg Mongols, uas tau kav lub tebchaws rau qee lub sijhawm, tau pab txhawb.

hom khoom qab zib

Txhua cov khoom qab zib hauv Is Nrias teb tau muab faib ua ob pawg loj:

• base - mis nyuj (piv txwv li, burfi, rabria, thiab lwm yam);
• basis - hmoov (halva, fret thiab lwm yam).

thawj hom yog ntau yam casseroles. Tsuas yog nyob rau hauv mis nyuj los yog nrog ntxiv ntawm mov. Qab zib syrups yog npaj rau casseroles, raisins, ceev, qab zib ntxiv.

Cov khoom qab zib no kuj suav nrog ice cream.

Indian cuisine recipes (sweets)

Txog tam sim no, qee cov zaub mov uas muaj hnub nyoog txhiab xyoo tseem muaj sia nyob. Lawv tau mus txog peb hnub yam tsis muaj kev hloov pauv. Tau kawg, cov tshiab tau tshwm sim txhua lub sijhawm. Tab sis qhov tshwj xeeb tsw thiab kev txawj ntse qub ntawm Sab Hnub Tuaj tseem nyob hauv txhua tusdaim ntawv qhia.

Mis fudge - burfi

Cov no yog cov khoom noj muaj txiaj ntsig zoo thiab qab qab heev Indian qab zib. Daim ntawv qhia rau burfi lossis barfi (ob qho tib si ntawm lub npe yog ua tau) yog qhov sib txawv, thiab nyob rau hauv cov ntawv sib txawv pom muaj ntau hauv Is Taws Nem. Txawm tias cov niam tsev tshiab tuaj yeem npaj cov khoom qab zib no hauv tsev. Ntxiv rau, nws tsuas siv 15 feeb xwb!

Ib qho kev xaiv rau kev npaj cov khoom noj no.

Cov khoom xyaw rau 6-7 servings:

• mis hmoov (rog cov ntsiab lus ntawm 25%) - 150 grams;
• butter thiab qab zib - 50 grams txhua;
• qaub cream - 60 grams.

Butter thiab qab zib sib tov thiab muab tso rau hluav taws. Thaum cov suab thaj yaj, ntxiv qaub cream thiab ua noj ntxiv. Nws yog qhov zoo dua los xaiv cov tais diav hlau. Tom qab tsib feeb, ntxiv mis nyuj qhuav. Tshem tawm ntawm hluav taws. Yeej txhua yam nrog lub tov khoom, tshem tawm cov pob. Muab faib ua pwm thiab tso rau hauv tub yees li tsib teev.

Qhov tshwm sim yog cov khoom qab zib qab tshaj plaws! Sab saum toj yuav decorate nrog cashew ceev, sprinkled nrog poppy noob. Cov mis nyuj hmoov, yog tias xav tau, hloov nrog cov tshiab, thiab siv daim ntawv ci es tsis txhob pwm.

Indian khoom qab zib: jalebi (daim ntawv qhia)

Lwm yam tsis tshua muaj kev txawj ntse, tab sis yooj yim-rau-ua khoom qab zib. Qab zib nkig txiv kab ntxwv los yog daj rings.

Nov yog kab tias qab zib tshaj plaws ntawm cov neeg hauv zos thiab cov neeg ncig tebchaws. Hauv Is Nrias teb, lawv ua nws txoj hauv kev.

Thiab koj tuaj yeem ua rau koj cov qhua xav tsis thoob thiab ua noj Indian jalebi khoom qab zib hauv tsev. Daim ntawv qhia tom ntej.

Rau qhov kev xeem koj xav tau:

• hmoov - 2 khob;
• semolina - 2 teaspoons;
• qaub cream - 1 tablespoon;
• me ntsis dej qab zib - ntawm lub hau ntawm ib lub teaspoon;
• 1,5 khob dej.

Ntxiv rau lub khob noom cookie, peb kuj xav tau syrup:

• 2 khob qab zib;
• 1 khob dej;
• 1 tablespoon txiv qaub kua txiv.
• rau qhov tsw, koj tuaj yeem ntxiv ob peb lub txiv kab ntxwv.
• Cov khoom xyaw kawg hauv daim ntawv qhia yog roj zaub. Koj yuav xav tau nws rau tob frying.

Ua noj:

1. Knead lub khob noom cookie zoo li pancakes (los ntawm tuab), thiab muab tso rau hauv qhov chaw sov li ob teev, yav tas los npog nrog phuam. Thaum nws los, ua syrup.
2. Muab qab zib thiab dej rau hluav taws. Tom qab ntawd ntxiv rau lawv (yeem) kua txiv qaub thiab cardamom. Noj cov sib tov rau tsib feeb, kom txog thaum thickened.
3. Jalebs zoo li tus kauv. Yuav kom tau txais cov txiaj ntsig no, koj yuav xav tau lub koob txhaj tshuaj lossis lub hnab ntim khoom noj. Los ntawm lawv nws yuav ua tau kom nyem tawm lub khob noom cookie thiab npaj Indian khoom qab zib. Daim ntawv qhia, zoo li burfi, muaj ntau yam txawv.
4. Thaum lub hnab lossis lub koob txhaj tshuaj npaj txhij, lub khob noom cookie yog nyem rau hauv lub lauj kaub uas muaj roj txaus txaus.
5. Fry kom txog thaum Golden xim av hloov ntawm ib sab thiab lwm yam. Xyuas kom lub khob noom cookie tsis txhob kov hauv qab.
6. Peb tshem cov khoom qab zib nrog ib rab diav, cia cov roj ntau dhau. Ua li no, nws yog qhov zoo dua los muab lawv tso rau ntawm daim ntaub so ntswg. Tom qab ntawd muab tso rau hauv ib lub syrup npaj ua ntej.

Crispy delicacy jalebiua tau!

Hlub Spicy Balls

No yog Ladu - Indian qab zib, daim ntawv qhia uas tam sim no yuav nthuav tawm. Cov khoom qab zib kuj nrov hauv Pakistan, Nepal thiab lwm lub tebchaws ntawm South Asia. Raws li ib txwm muaj, muaj ntau yam kev xaiv ua noj.

Tsis zoo li ob daim ntawv qhia dhau los, qhov no yuav nyuaj dua ntawm cov khoom xyaw. Lada yog tsim los ntawm chickpea hmoov. Nws tsis muaj nyob txhua qhov chaw.

Chickpea hmoov yog suav tias yuav luag tshuaj. Qhov tseem ceeb tseem ceeb yog txuas nrog nws hauv Tibetan tshuaj, hauv Ayurveda. Chickpea hmoov yog siv rau poj niam noj qab haus huv thiab kev zoo nkauj.

Yog tsis muaj cov khoom xyaw no, siv pea.

Yog li xav tau:

• chickpea hmoov - ob khob;
• hazelnuts - 2 tbsp. diav;
• butter - 200 grams;
• hmoov qab zib - 1 tablespoon;
• txiv ntseej (almonds, cashews, walnuts) - 2 tablespoons (koj tuaj yeem xaiv ib hom lossis siv tag nrho);
• txiv maj phaub flakes - 1 tbsp. diav;
• kawm - pinch;
• cinnamon - ½ teaspoon.

Ua noj:

1. Ntxiv cov hmoov nplej rau hauv lub pre-melted butter. Tsis tu ncua stirring nws, Fry kom txog thaum ib tug qab ntxiag nutty tsw los ntawm hmoov.
2. Tom qab ntawd tuaj txiv ntseej, cardamom, cinnamon. Sib tov txhua yam ntxiv thiab ntxiv rau kib. Qhov kawg yog hmoov qab zib. Txias qhov sib tov thiab tsim rau hauv cov pob. Ua ntej sculpting, nws yog qhov zoo dua los moisten koj txhais tes nrog dej. Cov khoom tiav tuaj yeem nchuav nrog txiv maj phaub.

Freak tsis yog kiag liyuav tsum yog puag ncig. Daim ntawv yog kiag li arbitrary. Yog tias muaj cov ncuav qab zib tshwj xeeb, siv lawv.

India tuaj yeem raug hu ua lub vaj kaj siab rau cov hniav qab zib. Koj yuav tsum sim cov khoom qab zib no tsawg kawg ib zaug hauv koj lub neej. Txaus siab rau saj, savor, qhuas …Thiab ua noj tom tsev, zoo siab rau cov neeg hlub thiab cov phooj ywg!