Pineapple puffs: cov khoom xyaw, daim ntawv qhia nrog cov lus piav qhia, ua noj ua haus, duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Puff pastry pineapple puff yog ib hom khoom qab zib txawv txawv. Nws qab qab heev. Nws tseem yog ib qho tseem ceeb uas yuav tsum nco ntsoov tias ntxiv rau cov txiv hmab txiv ntoo tseem ceeb, lub filling tuaj yeem ua ke nrog cov khoom xws li strawberries. Tom ntej no, xav txog qee cov zaub mov txawv txawv rau qhov yummy.

Ntsuag puffs stuffed with pineapple

Qhov no yog qhov sib xyaw ua ke zoo nkauj heev. Txhawm rau npaj xws li puff nrog pineapple los ntawm puff pastry raws li daim ntawv qhia, koj yuav xav tau:

• ib pineapple (los yog cov kaus poom);
• premade puff pastry (muaj nyob ntawm txhua lub khw muag khoom noj);
• txhawm rau ntxiv txuj lom, koj yuav tsum siv av nutmeg lossis hauv av qhiav;
• koj tseem yuav xav tau qab zib granulated.

Yuav ua li cas ci pastries

Yuav kom ua raws li daim ntawv qhia pineapple puff, koj yuav tsum ua raws li txhua kauj ruam hauv qab no. Cov txheej txheem yog raws li nram no:

• Yog tias koj yuav tag nrho cov pineapple, ces koj yuav tsum tau tev nws thiab muab faib ua ib nrab ntawm cov nplhaib (lossis me me). Nws nyob ntawm seb qhov loj npaum li cas puff koj npaj ua noj. Yog tias koj siv cov khoom ntim hauv kaus poom, tsuas yog faib txhua daim rau hauv daim ntawm qhov loj me.
• Yob tawm cov ncuav qab zib ua tiav thiab txiav rau hauv nruab nrab squares (nyob ntawm qhov loj ntawm qhov txhaws).
• Tom ntej no, tso cov filling rau hauv nruab nrab ntawm txhua lub hauv paus. Koj tuaj yeem yog ib lossis ob daim, txhua yam nyob ntawm qhov loj ntawm lub khob noom cookie.
• Tam sim no koj yuav tsum tau nphoo lub pineapple nrog qab zib, thiab tom qab ntawd ntxiv grated nutmeg los yog qhiav (nyob ntawm seb koj xaiv).
• Tam sim no yob txhua lub ncuav rau hauv ib lub hnab thiab muab tso rau ntawm cov tais diav npaj rau ci.
• Pineapple puffs siv sijhawm 20 mus rau 30 feeb (nyob ntawm qhov kev npaj tau) los ua noj ntawm 220 degrees.

Recipe for tsev cheese puffs stuffed with pineapple

Tseem yog ib qho qab heev version ntawm no qab zib. Txhawm rau npaj nws, koj xav tau cov khoom lag luam hauv qab no:

• 200 grams hmoov;
• tib yam butter (txias txias thiab tawv);
• 200 grams tsev cheese;
• ob pineapple rings;
• ib teaspoon ci hmoov.

Yuav kom ua tau zoo, ua raws li daim ntawv qhia hauv qab no:

• Tau pibNws yog ib qho tsim nyog yuav tau sift lub hmoov los ntawm ib tug sieve.
• Tom ntej no, koj yuav tsum nyem cov curd los ntawm cheesecloth kom tshem tawm tag nrho cov kua.
• 200 grams ntawm butter txias yuav tsum tau rubbed los ntawm coarse grater.
• Tom ntej, muab tso rau hauv ib lub tais nrog hmoov, sib tov thiab chop lub resulting sib tov nrog ib rab riam.
• Tom qab ntawd, lub khob noom cookie yuav tsum tau kneaded nrog koj cov ntiv tes kom txog thaum crumbs.
• Ntawm cov kauj ruam tom ntej, yav tas los nyem lub tsev cheese ntxiv.
• Tam sim no tag nrho cov khoom xyaw no yuav tsum tau kneaded nrog ib tug tov. Kev ua haujlwm yuav tsum txuas ntxiv mus kom txog thaum lub khob noom cookie ntawm homogeneous sib xws.
• Thaum cov txheej txheem no tiav lawm, cov txiaj ntsig yuav tsum tau muab dov rau hauv ib lub pob thiab muab tso rau hauv ib lub hnab, muab tso rau hauv lub tub yees rau lub sijhawm 40 (tsawg kawg) feeb mus rau ib teev.
• Lub sijhawm no, pineapple mugs yuav tsum tau qhuav los ntawm cov kua txiv hmab txiv ntoo ntau dhau nrog cov ntaub ntawv hauv chav ua noj.
• Tom qab ntawd, txhua tus muab faib ua plaub ntu sib npaug, uas yuav tsum tau muab tso rau ntawm lub rooj txiav thiab sprinkled nrog qab zib.
• Tam sim no koj tuaj yeem rov qab mus rau qhov kev xeem. Tshem tawm ntawm lub tub yees thiab, tsis muaj hmoov nplej, dov rau hauv cov hnyuv ntxwm ntev.
• Qhov tshwm sim yuav tsum muab faib ua yim qhov sib npaug.
• Txhua daim yog kneaded los ntawm tes kom txog thaum lub pancake nrog ib txoj kab uas hla ntawm 16 centimeters. Nws tag nrho saum npoo yog sprinkled nrog ib nrab ib teaspoon suab thaj.
• Muab tso rau ntawm sab laug ntawm lub hauv paus (ib lub quarter ntawm pineapple).
• ntug sab xis sib tshooj ntawm ntug sab laug thiab lawv qhov kawg tau tuav ua ke.
• Lim lub tais ci nrog daim ntawv cici. Muab cov pineapple puffs rau saum thiab tawm mus sawv ntsug li kaum feeb.
• Tom qab ntawd, nyob rau saum npoo ntawm txhua tus ntawm lawv, koj yuav tsum tau ua peb punctures me me nrog rab rawg thiab nphoo nrog qab zib dua.
• Tam sim no cov blanks tuaj yeem xa mus rau qhov cub preheated rau 190 degrees thiab ci ntxiv rau 25 feeb. Thaum kawg ntawm lub sijhawm no, lub sijhawm kaw thiab cov ncuav qab zib tseem nyob hauv kaum feeb ntxiv.
• Tom qab no, cov pineapple puffs yuav tsum tau txias me ntsis, thiab ces muab nrog tshuaj yej.

Strawberry recipe

Cov hauv qab no yog kev sib xyaw ua ke sib txawv heev. Txhawm rau npaj nws koj yuav xav tau:

• 400 grams ntawm poov xab tsis muaj poov xab;
• kaus poom pineapple (rings);
• kaum strawberries;
• peb teaspoons hmoov qab zib;
• ob teaspoons suab thaj xim av.

Feem ntau, los ntawm cov khoom xyaw saum toj no, koj yuav tsum tau txog kaum puffs nrog cov kaus poom pineapples (lossis tshiab). Txoj kev ua noj:

• Yob tawm lub khob noom cookie tiav mus rau ib lub thickness ntawm peb millimeters.
• Txiav daim ntawv rau hauv square. Qhov loj me yuav tsum phim ib lub nplhaib pineapple.
• Npog daim ntawv ci uas cov puffs yuav npaj nrog daim ntawv ci. Muab lub khob noom cookie rau saum thiab maj mam sprinkle nrog hmoov qab zib.
• Preheat qhov cub kom 200 degrees thiab tso lub tais nrogxeem tau kaum feeb.
• Thaum lub sijhawm dhau mus, faib cov txiv pineapples rau hauv cov square. Rov qab txhua yam rau hauv qhov cub thiab ua noj ntxiv rau 15 lossis 20 feeb, tom qab nchuav nrog cov suab thaj xim av.
• Thaum cov puffs npaj txhij, coj lawv tawm ntawm qhov cub thiab muab cov txiv pos nphuab tso rau hauv nruab nrab ntawm txhua lub voj voog pineapple. Plua plav txhua yam ntxiv nrog hmoov qab zib.

Pineapple Rose paj puffs

Qhov no yog ib daim ntawv qhia txawv txawv, siv uas koj tuaj yeem npaj tsis tau tsuas yog cua, tab sis kuj yog qhov zoo nkauj heev uas yuav txaus siab rau ntau tus neeg nyiam khoom qab zib. Cov khoom xyaw hauv qab no yuav tsum ua rau 6 qhov sib npaug:

• 300 grams ntawm puff pastry. Yuav tsum npaj kom koj tsis txhob nkim sij hawm.
• 150 grams ntawm pineapple tshiab. Koj tuaj yeem siv cov kaus poom, tab sis tsis xav tau.
• 30 grams qab zib.
• Ib me ntsis hmoov qab zib los kho cov khoom ci.

Kev npaj cov puffs

Qhov qab zib no zoo meej rau pluas tshais nrog tshuaj yej thiab npaj sai heev. Feem ntau, koj yuav siv sijhawm me ntsis ntau tshaj li ib nrab teev. Tab sis rau kev ua noj, koj yuav tsum tau yuav ib lub tais ci rau cupcakes (yog tias tsis muaj), txwv tsis pub cov roses yuav poob sib nrug thaum pib ntawm ci. Daim ntawv qhia nws tus kheej zoo li no:

• Pineapple yuav tsum tau txiav rau hauv me me thiab nyias nyias kom lawv tuaj yeem khoov.
• txheej ntawm cov ncuav qab zib tiav lawm muab faib ua ntevstrips, sprinkle txhua nrog xim av qab zib.
• Tso pineapple hlais raws tag nrho ntev ntawm txhua "ribbon" ntawm khob noom cookie. Xav tias tom qab ntawm daim kab xev tuaj yeem kho tau.
• Tam sim no koj yuav tsum ua tib zoo dov lub workpiece rau hauv yob. Tsis txhob qhwv kom nruj los yog lub khob noom cookie yuav kua muag.
• Muab tag nrho cov khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob khoob
• Sprinkle nrog qab zib dua thiab tso rau hauv qhov cub preheated rau 180 degrees. Ci puffs rau 25 feeb.

Sau cov khoom tiav nrog hmoov qab zib thiab pab nrog tshuaj yej.