Curd jelly: daim ntawv qhia nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Thaum lub rooj noj mov nplua nuj dhau los ze, ntau tus qhua tsis txaus siab txog kev muab ncuav mog qab zib rau khoom qab zib. Khoom qab zib nyuaj rau lub plab, fatty creams ntawm ncuav qab zib nyiam ob peb tus neeg. Pab cov qhua nrog curd jelly rau khoom qab zib. Daim ntawv qhia nrog daim duab yuav pab koj ua kom sai thiab tsis muaj zog. Cov khoom qab zib zoo tshaj plaws yog dai kom zoo nkauj nrog kev xav. Lawv cov xim ci thiab nplua nuj saj yuav nco ntsoov los ntawm cov qhua rau lub sijhawm ntev. Koj tuaj yeem ua tag nrho jelly ncuav mog qab zib. Nws yog qhov tsawg kawg nkaus caloric, vim hais tias nws yuav muaj ib lub ncuav mog qab zib biscuit. Nyeem hauv kab lus no ntau yam zaub mov txawv rau kev ua tsev cheese jelly thiab ua cov khoom qab zib qab.

Nyob hauv tsev cheese thiab mis nyuj

Kom sov so, cia peb pib nrog tej zaum daim ntawv qhia yooj yim tshaj plaws. Lub tsev cheese jelly no tsis rub rau lub tais festive, tab sis nws tsim nyog yuav tsum tau noj los ntawm tsev neeg ntawm noj hmo. Peb muab ib lub lauj kaub nrog ib khob mis nyuj rau ntawm hluav taws qeeb. Ntxiv ob tablespoons ntawm granulated qab zib, do zoo kom txog thaum nws yog tag yaj. Sai li thawj cov cim qhia ntawm boiling tshwm rau ntawm cov mis nyuj, tua hluav taws. Ntxiv ib rab diav ntawm instant edible gelatin. Do, cia txias kom txog thaumchav tsev kub thiab muab tso rau hauv lub tub yees (los yog, nyob rau hauv lub caij txias, tam sim ntawd muab lub saucepan ntawm lub sam thiaj). Thaum lub loj thickens txaus, sib tov nrog ib tug tov nrog ib puas grams ntawm me nyuam tsev cheese (nrog vanilla, raisins los yog qhuav apricots). Khoom qab zib muab tso rau hauv lub tais thiab xa mus rau lub tub yees kom tos noj hmo. Garnish nrog mint nplooj los yog berries ua ntej noj.

khoom qab zib "Zebra"

Cia peb ua haujlwm nyuaj tam sim no. Soak 25 grams ntawm gelatin nyob rau hauv ib nrab ib khob ntawm txias 10% qab zib los yog tag nrho cov mis nyuj. Peb ua nws nyob rau hauv ib tug hlau mug. Thaum tom qab ib nrab teev cov muaju swell, muab lub ntim rau hauv ib da dej. Qhov no txhais tau hais tias peb yuav muab ib lub khob rau hauv ib lub tais dav ntawm cov dej npau npau. Do cov sib tov txhua lub sijhawm kom txog thaum lub gelatin yaj tag. Yog tsis coj mus rau ib tug boil, tshem tawm los ntawm tshav kub. Tsev cheese (400 g) yog dhau los ntawm ib lub sieve. Qhov no yuav ua rau nws yooj yim rau peb sib tov nrog rau 6 tablespoons qab zib. Ntxiv 400 ml ntawm qaub cream mus rau lub qab zib curd loj. Knead. Ua ke nrog cream nrog gelatin. Peb faib txhua yam rau hauv ob lub tais. Ntxiv plaub tablespoons cocoa hmoov rau ib qho ntawm lawv thiab knead zoo. Tam sim no peb pib nteg peb curd khoom qab zib-jelly "Zebra" ntawm lub tais. Peb muab me ntsis dawb pawg rau hauv qab, theem saum npoo nrog rab riam. Tom ntej no tso cov xim av txheej. Tom qab ntawd dua dawb thiab lwm yam. Kho cov khoom qab zib nrog cov txiv maj phaub flakes thiab muab tso rau hauv lub tub yees rau ob peb teev.

YCurd jelly with fruits

Rau cov tais no, nws yog qhov zoo dua los siv cov kaus poom pineapples hauv syrup, melon balls lossislos yog txiv duaj. Nyob rau hauv ib lo lus, tag nrho cov txiv hmab txiv ntoo uas muaj kua txiv ntau yuav ua. Ua ntej, sau lub pob ntawm gelatin nrog ib khob dej sov. Muab tso rau ntawm hluav taws thiab kub kom txog thaum lub jelly thickener dissolves. Thaum sib tov yog txias, txiav cov txiv hmab txiv ntoo rau hauv cubes thiab teem lawv nyob rau hauv lub tais, sau lawv yuav luag ib nrab. RUB plaub puas grams ntawm tsev cheese los ntawm ib tug sieve. Sib tov nws nrog ob khob ntawm cov roj tsawg qaub cream thiab ib khob hmoov qab zib. Ntxiv yaj gelatin rau qhov loj. Peb kis ib nrab ntawm cov sib tov nyob rau hauv lub tais - on top ntawm txiv hmab txiv ntoo. Qib saum toj kawg nkaus nrog rab riam. Nyob rau hauv lub thib ob ib nrab, ntxiv ob los yog peb tablespoons cocoa. Knead thiab tso rau hauv lub tais rau saum cov txheej dawb. Muab cov khoom qab zib tso rau hauv lub tub yees rau peb teev. Garnish nrog mint nplooj ua ntej noj.

Fresh farm blueberry curd yog ib qho classic. Thiab yog hais tias lawv muab tso rau hauv jelly, ces koj tau txais ib tug tiag tiag extravaganza ntawm saj! Peb pib ua noj ua haus ib yam li hauv daim ntawv qhia dhau los - peb ua ib lub thickener los ntawm gelatin thiab dej. 200 grams ntawm tsev cheese so los ntawm ib tug sieve. Ncuav nws nrog ib khob ntawm txiv kab ntxwv kua txiv (tshiab yog nyiam dua). Ntxiv ob peb tablespoons cane qab zib. Sib tov nrog ib tug blender. Ncuav ib feem peb ntawm cov thickener thiab ib khob ntawm qab zib rau hauv qhov loj no. Do thiab ncuav rau hauv creamers. Peb muab lub vases tso rau hauv lub tub yees thiab noj cov berries. Sib tov 150 grams blueberries thiab raspberries nyob rau hauv sib txawv ntim nyob rau hauv puree. Ntxiv ib feem peb ntawm cov thickener rau txhua lub tais. Thaum curd jelly hardens me ntsis, ncuav raspberries rau nws. Peb muab tso rau hauv lub tub yees rau ib quarter ntawm ib teev. Thaum lub raspberry jelly grabs, nteg tawm lub blueberry loj. Peb kaw txhua creamerzaub mov zaj duab xis. Peb yuav pib kho cov khoom qab zib plaub teev tom qab lawv tau nyob hauv lub tub yees. Rau kev kho kom zoo nkauj, nplawm nplaum thiab ob peb daim ntawm cov txiv hmab txiv ntoo tshiab yog haum.

Y Jelly nrog tsev cheese thiab yogurt

Pib nrog kev npaj ntawm cov thickener. Thaum nws txias, mash los yog rub 200 grams ntawm tsev cheese tshiab los ntawm lub sieve. Tam sim no knead no fluffy loj nrog peb heaping spoons ntawm qab zib. Ntxiv ob lub pob txheem ntawm yogurt (tsis haus) nrog cov txiv hmab txiv ntoo tsw. Do thiab ncuav ib nrab ib khob ntawm cream (cov roj nruab nrab). Thaum kawg, ntxiv diluted gelatin. Tam sim no cia peb xav txog yuav ua li cas pab peb curd jelly nyob rau hauv ib txoj kev qub. Cov duab ntawm qhov chaw ua noj ua haus muab peb ntau lub tswv yim nthuav. Ntawm no yog ib tug ntawm lawv. Ib daim ntawv ci nrog rau sab siab yog them nrog zaj duab xis cling. Ncuav tawm cov kua tseem ceeb. Cia peb khov hauv qhov txias. Tam sim no cia peb txiav mus rau hauv me me cubes. Nyob rau hauv qab ntawm lub tartlets muab ib spoonful ntawm tuab jam. Muab tsev cheese yogurt jelly rau hauv pob tawb. Top nrog topping.

Y Jelly nrog tsev cheese thiab yogurt

Cov khoom qab zib no haum rau cov neeg noj zaub mov. Soak ob tablespoons instant gelatin hauv dej. Tom qab ib nrab ib teev, muab tso rau ntawm hluav taws, do thiab teem ib sab kom txias. Peb rub lub tsev cheese (200 g) los ntawm ib lub sieve thiab sib tov nrog tib tus nqi ntawm granulated qab zib. Koj tuaj yeem hloov qee qhov ntawm nws nrog kua zib ntab. Kefir ntawm cov ntsiab lus roj zoo tib yam (400 ml) yog me ntsis warmed. Ncuav nws mus rau hauv curd. Ntxiv gelatin rau ntawd. Ib txhais tes ntawm tshiab los yogkhov strawberries (tab sis lwm yam berries yuav ua), puree nrog ib tug blender los yog ib tug diav rawg yooj yim. Ntxiv rau curd jelly. Rub ib co txiv qaub los yog txiv kab ntxwv zest nyob ntawd. Qhov no yuav ntxiv tsw rau cov khoom qab zib. Muab cov npoo ntawm cov tais tso rau hauv dej, thiab tom qab ntawd hauv cov txiv maj phaub flakes. Nws yuav tig tawm zoo li Frost. Peb kis cov jelly hla lub creamers. Muab tso rau hauv lub tub yees rau peb teev. Kho cov khoom qab zib nrog tag nrho cov berries, nplooj mint thiab jam.

Peb yuav siv cov txiv hmab txiv ntoo hauv cov khoom no: txiv duaj, pineapples lossis cocktail platter. Txhawm rau sib npaug cov qaub saj ntawm qaub cream, peb yuav ua cov khoom xyaw tseem ceeb tsis yog tsev cheese, tab sis tus me nyuam loj - nrog vanilla los yog raisins. Tab sis peb pib ua hauj lwm, raws li ib txwm, thaum peb tab tom soj ntsuam nrog jelly, nrog rau kev npaj ntawm ib tug thickener. Thaum lub gelatin txias, finely chop cov txiv hmab txiv ntoo (2 peaches los yog ob peb pineapple rings). Nyob rau hauv cov me nyuam curds (400 grams), ntxiv ib khob ntawm qaub cream thiab granulated qab zib. Knead kom txog thaum tus. Tam sim no koj tuaj yeem ntxiv me ntsis txias gelatin. Knead lub curd-sour cream jelly dua. Muab cov txiv hmab txiv ntoo tso rau hauv qab ntawm lub tais. Peb muab ib nrab ntawm cov jelly rau lawv. Nyob rau hauv tas li ntawd, muab ob tablespoons ntawm cocoa hmoov. Do thiab tso rau saum cov khoom qab zib dawb. Peb muab kremanki nyob rau hauv txias rau ob mus rau peb teev. Kho kom zoo nkauj nrog whipped cream, candied txiv hmab txiv ntoo thiab txiv ntoo.

khoom qab zib-curd ncuav mog qab zib nrog jelly

Cov khoom qab zib no yuav yog ib qho khoom noj zoo tom qab noj mov. Txias jelly rau saum lub ncuav mog qab zib yog qhov zoozoo nkaus li thiab txhawb kev qab los noj mov, tshwj xeeb tshaj yog nyob rau lub caij ntuj sov kub. Ua ntej, cia peb ci ncuav biscuit. Softened butter (50 g) yog tov nrog 75 g suab thaj. Ntxiv peb qe thiab ob tablespoons qaub cream. Knead kom txog thaum tus. Ntxiv hmoov nplej thiab ci hmoov. Lub khob noom cookie yuav tsum "ntub". Ntxiv 2-3 tablespoons cocoa thiab ib tug puv tes ntawm txiv ntseej. Sib tov, kis nyob rau hauv ib lub pwm thiab teem rau ci. Tam sim no peb tab tom npaj ob txheej ntawm cheesecake. Hla ob puas grams ntawm tsev cheese los ntawm ib tug sieve. Sib tov nrog ib khob ntawm qaub cream thiab 2-3 tablespoons hmoov qab zib. Peb kis tau qhov loj ntawm qhov ua tiav thiab twb txias biscuit ncuav mog qab zib. Muab lub ncuav mog qab zib tso rau hauv lub tub yees kom lub cheesecake "noj". Nyob rau sab saum toj ntawm nws, koj tuaj yeem nteg tawm ob qho tib si, txiv hmab txiv ntoo, thiab curd jelly. Ua li no, peb npaj ib lub thickener, knead nrog cheese loj, muab tso rau hauv txias. Thaum lub jelly ua viscos, kis nws saum lub ncuav mog qab zib.