Greek ncuav qab zib daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Zoo rov qab los tsev, qhov chaw sov thiab xis nyob. Thiab thaum lub chav ua noj tsw ntawm pies, qhov kev xav no intensifies ob peb zaug. Ua rau koj cov neeg koj hlub ua ib qho yooj yim thiab qab Greek ncuav qab zib. Lub filling yuav ua tau txawv, noj mus rau hauv tus account lub saj ntawm txhua tus neeg hauv tsev neeg. Niaj hnub no peb yuav kawm yuav ua li cas ua kom lawv txawv txawv qab, txaus siab thiab qab.

Nov yog qhov kev xaiv zoo rau tsev neeg noj su lossis noj hmo. Hearty, kub Greek nqaij ncuav qab zib tau npaj sai heev thiab tsim nyog rau cov niam tsev tsis khoom. Ua noj koj yuav xav tau:

• YPuff pastry - 500g
• txiv lws suav - 2 pcs
• nqaij minced - 500g
• Dej - yog koj tsis nyiam ces koj tsis tau noj cov khoom no.
• Qe - 1 pc
• Cheese - 50 g rau ib pawg ntawm cov nqaij minced.

Kev npaj cov khoom xyaw

Greek ncuav qab zib ua noj sai, yog li koj yuav tsum tau npaj cov filling ua ntej. Ua li no, ncuav roj rau hauv lub lauj kaub frying thiab Fry lub dos, ntxiv minced nqaij thiab txiv lws suav, ntsev thiab kua txob mus saj. Tom qab ntawd, nws tseem yuav tua nyob rau hauvhauv 7 feeb. Tshem tawm cov filling tiav los ntawm tshav kub thiab txias.

Meanwhile, qhov cub yuav tsum tau cua sov rau 200 degrees. Lub khob noom cookie defrosted yuav tsum tau thinly dov tawm thiab muab tso rau hauv ib lub pwm nyob rau hauv ib lub voj voog kom cov npoo dai. Tom qab ntawd, sau qhov chaw thiab nias kom zoo kom tsis muaj qhov khoob. Muab cov filling rau hauv nruab nrab. Sprinkle nrog grated cheese on to top, koj tuaj yeem ntxiv cheese. Tus nqi yog nyob ntawm koj nyiam, tab sis tsis tas yuav hais, lub ncuav qab zib Greek yuav tau txais txiaj ntsig los ntawm kev pab ntxiv ntawm cheese.

Qhov kawg kov tseem nyob. Peb kaw sab saum toj nrog dai npoo ntawm lub khob noom cookie. Koj tuaj yeem ntxiv thaj ua rau thaj yog tias nws tsis txaus rau tag nrho saum npoo. Txhuam generously nrog nplawm qe thiab sprinkle nrog sesame noob. Lub sijhawm ua noj kwv yees li 20-30 feeb.

Tiropita

Pita yog ib qho nqaij npuas nrog cheese. Ntawm no nws hloov tawm kom ua tau zoo heev thiab zoo li lub ncuav qab zib. Yog li ntawd, Greek ncuav qab zib nrog feta tau txais nws lub npe. Lub teeb, airy thiab aroma, nws yuav dhau los ua kev nyiam hauv txhua tsev neeg. Nws siv sijhawm li 15 feeb los npaj thiab tag nrho tsev neeg yuav txaus siab rau qhov tshwm sim.

Kev ua noj, koj xav tau filo khob noom cookie. So kom txaus, koj tsis tas yuav ua rau koj tus kheej. Niaj hnub no nws tuaj yeem yooj yim yuav hauv txhua lub khw muag khoom loj. Nws yog qhov pheej yig heev. Qhov tseeb, qhov no yog dumplings khob noom cookie, uas ntxiv me ntsis roj. Qhov thib ob feem ntawm cov zaub mov no yog feta. Nrhiav nws rau kev muag khoom tsis yooj yim li nws zoo nkaus li thaum xub thawj siab ib muag. Tiag tiag feta muaj cov qauv zoo ib yam li brynza. Hauv qhov xwm txheej hnyav, koj tuaj yeem noj cheese.

Subtleties ntawm ua noj

Hnub no peb coj los rau koj saib txawv cov zaub mov txawv vim li cas. Greek pies yog haum rau txhua lub sijhawm. Muaj kev xaiv rau lovers ntawm nqaij thiab cheese, rau ib tug neeg ncaws pob thiab ib tug gourmet. Koj yuav xav tau:

• Filo khob noom - 1 pob. Tshem tawm ntawm lub freezer li 3 teev ua ntej ua noj. Tab sis tsis txhob muab lub khob noom cookie tawm ntawm lub pob, vim nws qhuav tam sim ntawd.
• Feta lossis cheese - 300g
• YYogurt - 100g
• Mozzarella - 100g

100 g

• Green.
• Butter - 200 g. Nws yog siv los txhuam lub khob noom cookie.

Hauv ib khob koj yuav tsum sib tov qe, tsev cheese, grated cheese thiab cheese. Nco kuv ntawm cheesecake ua khob noom cookie. Thiab cov txheej txheem ua noj nws tus kheej yog qhov yooj yim heev. Koj yuav xav tau ib tug oiled ci tais thiab ib tug txiav board. Muab ib daim ntawv ntawm phyllo rau saum thiab txhuam nrog melted butter. Nyob rau sab ntev nteg tawm me ntsis stuffing thiab tig mus rau hauv ib tug nruj yob. Peb nteg tawm cov hlab nyob rau hauv daim ntawv ntawm ib tug kauv, nruj nreem rau ib leeg. Grease lub tiav kauv nrog roj thiab muab tso rau hauv qhov cub rau 40 feeb ntawm 180 degrees.

ncuav qab zib nrog cheese thiab txiv lws suav

Nov yog lub ncuav mog qab zib Greek txheej zoo heev. Nws yog ib qho yooj yim los npaj, tab sis nws hloov tawm muaj kua thiab crispy tib lub sijhawm. Rau nws cov kev npaj, koj tuaj yeem siv cov cheese, yog nws brynza, feta lossis vats. Koj yuav xav tau:

• Puff Poov Nplej - 500g
• txiv lws suav - 400g
• Cheese - 200g

Cov khob noom cookie yuav tsum tau dov tawm mus rau hauv ib txheej. puff pastry xav tauyob tawm mus rau hauv ib txheej thiab faib ua ob ntu. Ib feem yuav tsum tau pauv mus rau ib daim ntawv ci, yav tas los npog nrog ntawv. Crumble lub cheese rau ntawm nws qhov chaw. Yog tias siv cov cheese nyuaj, grate nws ua ntej. Txiv lws suav yuav tsum tau ntxuav thiab txiav mus rau hauv lub voj voog. Koj yuav tsum tau ntsev thiab kua txob. Sab saum toj nrog ob daim ntawm mov paj. Nyob rau saum npoo ntawm lub ncuav mog qab zib, koj yuav tsum tau ua tucks nrog txiab me me. Lub ncuav mog qab zib yog ci rau 15 feeb ntawm qhov kub ntawm 210 g degrees. Nws yog qhov zoo tshaj kom noj nws kub. Tom qab ntawd Greek cheese ncuav qab zib yog qhov zoo tshaj plaws. Crispy, kev sib tw, ci, nws yuav txaus siab rau txhua tus tswv cuab ntawm koj tsev neeg.

Pie nrog txiv ntseej

Koj yuav tau npaj cov khoom xyaw nram qab no:

• Puff pastry - 1 pob.
• YCheese - 100g
• qaib qe - 1 pc
• tsev cheese - 200g
• txiv lws suav - 50g
• Olives - 200g

txheej txheem ua noj yog yooj yim heev. Koj yuav tsum tau defrost lub khob noom cookie thiab muab tso rau hauv pwm. Sib tov tag nrho cov khoom xyaw ua ke thiab hloov mus rau lub khob noom cookie. Txiv lws suav thiab txiv ntseej tuaj yeem nteg tawm rau saum lub sau kom nws zoo nkauj dua. Tev lub npoo thiab ci lub ncuav mog qab zib hauv qhov cub preheated rau 20 feeb ntawm 180 degrees. Greek cheese ncuav yog npaj txhij.

Nws yuav txaus siab rau cov neeg laus thiab menyuam yaus. Lub khob noom cookie yog crispy, light, ntau custard.

Koj yuav xav tau:

• Filo khob noom cookie - 250g
• Mis - txog 500g.
• YCream - 500g
• Qe - 3 pcs
• Yolks - 2 pcs
• Qab Zib - 100g
• Semolina - 2 tablespoons.
• Butter - 100g
• Maple syrup.

Mis thiab qab zib yuav tsum tau muab rhaub thiab tshem tawm tam sim ntawm tshav kub. Qe thiab yolks yuav tsum raug ntaus nrog suab thaj thiab nkag mus rau hauv cov mis nyuj kub nyob rau hauv ib tug nyias kwj. Nqa ib lub saucepan nrog ib tug tuab hauv qab thiab ncuav tag nrho cov loj rau nws. Tshav kub li 10 feeb, stirring tas li, kom txog thaum lub sib tov thickens. Nws tseem yuav sib tov 3 tablespoons butter rau hauv qab zib thiab cia txias.

Tam sim no pib ua lub ncuav qab zib. Lub pob muaj txog 10 nplooj ntawv ntawm khob noom cookie. Txhua ntawm lawv yuav tsum tau zoo lubricated nrog roj. Tso ib nrab rau saum ib leeg. Yog tias cov khib nyiab tseem tshuav, lawv yuav tsum tau muab tso rau hauv daim ntawv. Muab cream rau saum. Tom qab ntawd txuas ntxiv nteg tawm cov nplooj ntawv seem ntawm mov paj. Lub ncuav mog qab zib yog ci hauv qhov cub preheated rau 180 degrees rau li 15 feeb. Tom qab ntawd koj yuav tsum tau txo qhov kub thiab cia lub ncuav mog qab zib sawv kom txog thaum cov khaubncaws sab nraud povtseg tig golden. Tseem yog qhov yooj yim tshaj plaws. Thaum kub, ncuav syrup tshaj nws thiab cia nws tsau zoo. Greek cream ncuav qab zib yog npaj txhij. Nws yog kub thiab txias, zoo meej rau yav tsaus ntuj tshuaj yej thiab lub rooj festive.