Oatmeal ncuav qab zib tsis muaj qe: Daim ntawv qhia ua noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nyob zoo tus tswv tsev! Koj puas tau pampering koj cov neeg koj hlub thiab cov neeg koj hlub nrog khoom qab zib ntev? Nws yuav siv sij hawm ntev, cov khoom kim? Peb yuav zoo siab pab koj daws qhov teeb meem. Niaj hnub no peb yuav mob siab rau tsab xov xwm no rau kev npaj cov ncuav qab zib oatmeal, uas yog nws cov kev xaiv nyiaj txiag. Ntseeg kuv, nws yooj yim heev thiab pheej yig!

flake biscuits

qe-dawb oatmeal ncuav qab zib yog ib qho yooj yim ua. Nws yog unrealistically cua, ntxiv mus, nws yog npaj los ntawm cov khoom xyaw yooj yim. Cov khoom xyaw qhia tau ua rau daim ntawv ci loj.

Yuav tsum noj:

• thawj-chav hmoov nplej - 2 khob;

• oatmeal - ib thiab ib nrab khob;

• butter - ib pob (200 g);

• paj noob hlis noob - ib nrab khob;

• vanillin - mus saj;

• dej qab zib - 1 tsp;• qab zib - ib nrab khob.

Ua noj:

1) Tshem cov roj ntawm lub tub yees li ib teev ua ntej ua noj thiab tso rau ntawm lub rooj.

2) Tev cov noob.

3) Sib tov cereal, noob, qab zib hauv ib lub tais tob.

4) Ntxiv vanilla, dej qab zib,hmoov. Sib tov.

5) Txiav cov butter mos rau hauv daim, ntxiv rau ib lub tais thiab knead lub khob noom cookie.

6) Muab faib ua cov pob me me (qhov loj ntawm walnut).

7) Txhua tus flatten lawv ua khob noom cookie.

8) Kab ib daim ntawv ci nrog parchment ntawv thiab tso lub ncuav qab zib rau nws. 9) Preheat qhov cub kom 200 degrees thiab ci lub qe tsis muaj oatmeal. ncuav qab zib kom txog thaum Golden xim av.

Tom qab ua noj, nws khaws cia ntev, koj tsuas yog yuav tsum tau txias nws thiab muab tso rau hauv lub thawv airtight.

Yuav tsum noj:

• txiv tsawb - 2 daim;

• oatmeal flakes - ib thiab ib nrab khob;

• raisins (qhuav apricots, prunes) - ib nrab khob; • cinnamon - 1 teev l.

Raws li koj tau pom, lub ncuav qab zib oatmeal no yog ua tsis muaj qe.

Ua noj:

1) Peel bananas, mash to a pulp.

2) Ncuav cereal tshaj lawv thiab cia lawv brew li 15 feeb kom o.

3) Scald raisins, qhuav apricots los yog prunes nrog boiling dej.

4) Ntxiv rau qhov hnyav tag nrho. Nyob rau hauv cov ntaub ntawv ntawm qhuav apricots los yog prunes, lawv yuav tsum xub txiav.

5) Ci hauv qhov cub ntawm 180 degrees.

Nws hloov tawm cov ncuav qab zib oatmeal noj qab nyob zoo. Ib daim ntawv qhia tsis muaj qe thiab butter yuav tuaj yeem ua ke thaum tsis muaj sijhawm, txij li kev npaj nws tus kheej siv sijhawm 20 feeb. Rau saj, koj tuaj yeem nchuav txiv maj phaub, almonds lossis walnut crumbs rau saum cov ncuav qab zib.

Yog tias koj tus menyuam tsis kam noj cov khoom qab zib no,koj tuaj yeem dag me ntsis thiab ua kom nws curd. Peb yuav npaj yuav luag txhua yam oatmeal ncuav qab zib. Ib daim ntawv qhia tsis muaj qe thiab hmoov nplej, tab sis nrog tsev cheese, yuav tso cai rau koj los npaj cov khoom qab zib uas yuav txaus siab rau cov khoom noj uas nyiam tshaj plaws.

Curd-oatmeal

YKoj yuav tsum noj:

• tsev cheese - 200 g (optionally homemade);

• oatmeal flakes - 300 g;

• granulated qab zib - 180 g;• butter - 100 g;

• jam (ib yam rau saj).

Ua noj:

1) Txiav lub butter rau hauv me me pieces.

2) Sib tov tag nrho cov khoom xyaw.

3) Knead lub khob noom cookie thiab cia nws so li ib nrab teev.

4) Yob mus rau hauv cov pob me me thiab ua kom lawv tiaj, muab cov ncuav qab zib zoo li.

5) Kab ib daim ntawv ci nrog daim ntawv ci thiab nteg tawm cov khoom. 6) Muab tso rau hauv qhov cub rau ib nrab ib teev. teev. Ci ntawm 160 degrees.

Koj tuaj yeem ua cov ncuav qab zib oatmeal yam tsis muaj qe qhuav me ntsis. Ua li no, ci ntawm 180 degrees rau 15 feeb, thiab tom qab ntawd txo mus rau 150 thiab khaws cia hauv qhov cub rau lwm 20 feeb. Koj tuaj yeem ua nws nrog jam.

Homemade delicious

Cia li fim nws: cov ncuav qab zib no tsis muaj dab tsi zoo li cov khw muag khoom. Nws saj txawv kiag li.

Yuav tsum noj:

• oatmeal - 200g;

• hmoov - 50g;

• hmoov qab zib - 150g;

• sunflower roj - 6 tbsp. l;

• dej - 50 ml;

• ntsev - ib nrab ib tsp;• dej qab zib, citric acid - ntawm lub taub hau.

Ua noj:

1) Sib tov oatmeal hauv kas fes grinder.

2) Sib tov tag nrho cov khoom xyaw rau hauv lub tais tob.

3) Ntxiv roj,ces dej. Sib tov. Yog tias tsim nyog, ntxiv cov hmoov nplej ntxiv kom lub khob noom cookie yob tawm zoo.

4) yob tawm nyias thiab txiav tawm cov duab nrog cov ncuav qab zib cutters.

5) Preheat qhov cub kom 180 degrees. 6) Muab cov ncuav qab zib tso rau ntawm daim ntawv ci thiab ci rau kaum feeb.

Ua crunchy homemade oatmeal ncuav qab zib. Daim ntawv qhia tsis muaj qe thiab mis nyuj yuav hais rau txhua tus niam tsev. Nco ntsoov sim ua noj!

Oatmeal ncuav qab zib: daim ntawv qhia tsis muaj qe thiab qaub cream

Qee zaum peb ntsib teeb meem thaum lub hnub ci ntsa iab ntawm qhov rais thiab sov peb nrog nws cov rays, thiab peb xav tias nws yog lub sij hawm mus noj mov. Nyob rau lub sijhawm no, zoo li ib txwm, kuv nyiam heev rau cov txiv hmab txiv ntoo txwv tsis pub, tshwj xeeb tshaj yog khoom qab zib. Peb muab koj ib daim ntawv qhia uas tsis ua mob rau daim duab. Cov tshuaj muaj txiaj ntsig zoo heev. Cov ncuav qab zib no tsis yog tsuas yog cua, tab sis kuj muaj calories tsawg. Ib qho kev pabcuam (kwv yees li 30 g) muaj 71 kilocalories, 1.5 g ntawm rog, 14 g ntawm carbohydrates thiab 2 g ntawm cov protein.

Yuav tsum noj:

• oatmeal - 200g;

• raisins, qhuav apricots, prunes - dab tsi koj nyiam tshaj - 60g;

• mis nyuj (skimmed) - 70g;

• txiv tsawb - 1 pc.;

• chocolate (dub iab) - 20 g;

• txiv maj phaub flakes - 15 g; • txiv ntseej crumbs - 30 g (optional, as well as shavings).

Tsis muaj daim ntawv qhia nruj. Koj tuaj yeem muab txhua yam uas koj lub siab xav tau rau hauv cov ncuav qab zib, tau kawg, yog tias koj tsis noj zaub mov. Txiv maj phaub tuaj yeem hloov nrog txiv ntseej, raisins - qhuav cranberries, strawberries, cherries, chocolate - cocoa. Tab sis, nyob rau hauv peb lub tswv yim, nws yog tseem zoo dua mus tawm lub xeem feem. Chocolate ntxiv ib qho kov ntawm sophisticationkhoom qab zib.

Ua noj:

1) Sib tov ib nrab ntawm cov oatmeal flakes siv lub tshuab los yog kas fes grinder.

2) Ntxiv cov txiv hmab txiv ntoo, txiv ntoo rau lawv.

3) Grate chocolate, sib tov nrog txiv maj phaub flakes.

4) Tev cov txiv tsawb thiab ntaus nrog cov mis nyuj khov kom du.

5) Sib tov txhua yam.

6) Ua lub khob noom cookie rau hauv cov pob nrog ib teaspoon.

7) Cia lawv muab cov duab uas xav tau.

8) Kab ib daim ntawv ci nrog daim ntawv ci los yog ib daim lev silicone.

9) Npaj ncuav qab zib zoo rau nws. 10) Ci hauv qhov cub ntawm 200 degrees rau 25 feeb.

Tswv yim: Txhawm rau tiv thaiv cov ncuav qab zib los ntawm kev nyuaj, koj tuaj yeem ntxiv me ntsis grated txiv apples rau lub khob noom cookie.

Nyob rau hauv tsab xov xwm no, peb tau sim muab cov zaub mov pheej yig thiab qab rau koj ntau li ntau tau. Ua cov ncuav qab zib zoo li no tsis siv sijhawm ntau thiab siv zog. Koj tuaj yeem pamper koj cov menyuam nrog cov khoom qab zib qab thiab noj qab nyob zoo thaum twg koj xav tau. Txij li thaum oatmeal muaj ntau cov vitamins, minerals thiab lwm yam khoom muaj txiaj ntsig, nws yuav yog qhov zoo ntxiv rau koj tus menyuam noj. Nws kuj tau pom zoo los ntawm cov kws tshuaj noj zaub mov kom poob phaus thiab lub cev lub cev.

Qhov tseeb nthuav yog oatmeal yuav tsum khaws cia rau hauv lub tub yees kom tsis txhob poob lawv cov txiaj ntsig.

Peb xav kom koj noj qab haus huv thiab zoo siab ci ci!