Lenten festive tais: zaub mov txawv
Lenten festive tais: zaub mov txawv
Anonim

Ntau tus neeg nyob hauv peb lub tebchaws tau qiv. Txawm li cas los xij, nws yuav tsum raug sau tseg tias tsis muaj leej twg tuaj yeem tshem tawm cov npe hnub, Lub Peb Hlis 8, hnub yug, thiab lwm yam nyob rau hnub no. Tias yog vim li cas koj yuav tsum paub yuav ua li cas ua noj festive tais diav uas yuav ua rau koj lub rooj noj mov zoo nkauj thiab ntau yam.

noj mov
noj mov

Kev ua kom qab thiab txaus siab ob chav kawm

Yog tias koj xav ua kom koj cov qhua xav tsis thoob, tab sis tib lub sijhawm noj su zoo thiab qab qab, peb xav kom siv daim ntawv qhia hauv qab no. Ua tsaug rau nws, koj tuaj yeem ua ib qho txawv zaub stew nrog mussels thiab nceb.

Yog li, peb xav tau:

  • tshiab champignons - txog 300 g;
  • frozen mussels - kwv yees li 250 g;
  • loj noob - lub taub hau loj;
  • qej cloves - 5 pieces;
  • txiv lws suav tshiab - 3 pcs.;
  • nplej hmoov - 3 daim loj;
  • unflavored zaub roj - txog 45 ml;
  • frozen taum ntsuab - txog 200 g.

Cov txheej txheem txheej txheem

Nyobcov tais diav hnub so, cov zaub mov uas peb tab tom txiav txim siab, yog ua tau yooj yim thiab yooj yim. Ua zaub stew, koj yuav tsum ua txhua yam khoom xyaw ib los ntawm ib qho. Ua ntej koj yuav tsum txiav cov dos loj thiab txiv lws suav tshiab rau hauv cubes, thiab tom qab ntawd chop cov nceb rau hauv daim phiaj. Tom ntej no, koj yuav tsum defrost lub mussels thiab npog lawv nrog hmoov nplej nrog crushed qej cloves.

Lenten hnub so zaub mov zaub mov txawv
Lenten hnub so zaub mov zaub mov txawv

kev kho cua sov

Tom qab npaj cov khoom xyaw, cov nceb tshiab thiab dos yuav tsum muab tso rau hauv saucepan nrog roj thiab kib me ntsis. Tom ntej no, lawv yuav tsum tau nteg tawm cov txiv lws suav tshiab thiab simmer hauv qab lub hau rau li ¼ teev. Thaum kawg, ntxiv cov taum ntsuab khov rau cov nceb thiab txuas ntxiv kev kho cua sov kom txog thaum nws muag tag.

Thaum cov khoom xyaw stewing rau ntawm qhov cub, koj yuav tsum pib kib cov mussels. Tom qab sib tov lawv nrog hmoov thiab qej, lawv yuav tsum tau muab tso rau hauv ib lub lauj kaub cais nrog roj thiab siav tshaj nruab nrab kub rau 5-6 feeb. Lub sijhawm no, cov nqaij nruab deg yuav tsum tau kib kom zoo.

Thaum kawg, yuav luag npaj tau mussels yuav tsum sib tov ua ke nrog nceb thiab taum ntsuab. Tom qab tuav lub tais hauv qab li 3 feeb, lub stewpan yuav tsum tau muab tshem tawm ntawm qhov cub.

Nyob zoo rau lub rooj

Paub txog kev npaj cov tais diav yoo mov, koj tuaj yeem teeb lub rooj nplua nuj thiab zoo nkauj heev. Tom qab cov zaub stew nrog mussels thiab nceb siav, nws yuav tsum tau muab faib rau hauv daim hlau thiab muab rau cov qhua tam sim ntawd.

Muag mackerel salad

Festive Lenten ntses tais diavceev thiab zoo nkauj yooj yim. Txhawm rau ua koj tus kheej nyias, peb xav tau:

festive lean delicious zaub mov txawv
festive lean delicious zaub mov txawv
  • kub smoked mackerel - 1 medium pc.;
  • qos yaj ywm nruab nrab - 4 pcs.;
  • celery stalks - txog 6 daim;
  • ntsuab dos - siv rau saj thiab kev txiav txim siab;
  • taum mustard - 3 diav loj;
  • lean mayonnaise - txog 6 tablespoons loj;
  • unflavored zaub roj - 2 diav loj.

Npaj cov khoom xyaw

Txhua hnub so noj mov yuav tsum tau npaj nrog kev ua cov khoom xyaw tseem ceeb. Txhawm rau tsim cov zaub xam lav qab, koj yuav tsum tau ntxuav cov pa luam yeeb los ntawm sab hauv, tawv nqaij thiab pob txha, thiab tom qab ntawd faib cov fillet rau hauv flakes. Tom ntej no, ntxuav lub celery keeb kwm thiab txiav lawv mus rau hauv nyias slices. Koj kuj yuav tau chop ntsuab dos.

Raws li cov qos yaj ywm nruab nrab, nws yuav tsum tau rhaub hauv lawv cov tawv nqaij, txias, tev thiab txiav rau hauv slices.

Lenten festive tais nyob rau hauv daim ntawv ntawm appetizers thiab zaub xam lav yuav tsum tsuas yog npaj siv lean mayonnaise. Nws tuaj yeem yuav ntawm yuav luag txhua lub khw.

Yuav ua kom cov zaub xam lav qab, nws tau txiav txim siab siv cov hnav khaub ncaws tshwj xeeb. Txhawm rau npaj nws, koj yuav tsum sib tov ntshiv mayonnaise, zaub roj yam tsis muaj aroma, nrog rau cov noob mustard. Nyob rau hauv daim ntawv no, cov ntses yuav tsum tau sov li ¼ teev.

Lenten festive tais ntawm Orthodox cuisine
Lenten festive tais ntawm Orthodox cuisine

Lenten hnub sopluas mov thiab khoom noj txom ncauj yog tsim heev yooj yim thiab yooj yim. Txhawm rau npaj cov zaub nyoos, koj yuav tsum nqa lub tais loj thiab muab cov khoom xyaw nram qab no rau hauv nws: smoked mackerel fillet, slices ntawm boiled qos yaj ywm, celery stalks thiab ntsuab dos. Tom ntej no, tag nrho cov khoom yuav tsum tau seasoned nrog lean mayonnaise nrog mustard noob thiab sib tov kom huv si. Ntxiv rau qhov appetizer, koj tuaj yeem ntxiv kua txob thiab ntsev.

Qhia rau lub rooj

Tam sim no koj muaj ib lub tswv yim ntawm yuav ua li cas festive lean zaub xam lav ua delicious. Lawv cov zaub mov txawv tuaj yeem suav nrog tsis yog cov khoom xyaw uas tau hais, tab sis kuj muaj lwm yam khoom. Qhov tseem ceeb yog lawv yuav tsum tsis txhob txwv.

Tom qab ua cov zaub nyoos nrog cov pa luam yeeb thiab hnav nrog mayonnaise, nws yuav tsum muab tso rau hauv lub phaj sib sib zog nqus thiab ua haujlwm tam sim ntawd rau cov qhua. Yog xav tau, xws li ib lub tais tuaj yeem muab tso rau hauv ib lub tais.

Ua ncuav qab zib rau lub rooj festive

Tsis yog txhua tus paub tias hom Lenten festive tais diav ntawm Orthodox cuisine tuaj yeem npaj tau. Tias yog vim li cas nyob rau hauv nqe lus no ntawm tsab xov xwm peb txiav txim siab los qhia ib tug ncauj lus kom ntxaws daim ntawv qhia rau ib tug qab kua ncuav qab zib. Rau nws peb xav tau:

festive ntses tais
festive ntses tais
  • sifted light flour - puv iav;
  • semolina - puv iav;
  • white qab zib - puv iav;
  • tshiab txiv apples tsis qaub - 6-8 pieces;
  • tsis tu ncua margarine (raws li zaub raw cov ntaub ntawv) - kwv yees li 200 g;
  • baking powder - dessert diav.

Nyobfestive tais diav, cov zaub mov uas tsis suav nrog kev siv cov khoom ntawm cov tsiaj keeb kwm, tuaj yeem noj tsis tau tsuas yog thaum lub sij hawm Great Orthodox qiv, tab sis kuj, piv txwv li, yog tias koj yog neeg tsis noj nqaij.

Yog li, rau kev npaj tus kheej ntawm cov khoom qab zib lean, koj yuav tsum knead xoob khob noom cookie. Ua li no, ntxiv mos margarine rau lub sifted lub teeb hmoov thiab RUB nws zoo nrog koj txhais tes kom txog rau thaum ib homogeneous crumb yog tau. Tom qab ntawd, koj yuav tsum ntxiv semolina, dawb qab zib thiab ci hmoov rau nws. Yog li ntawd, koj yuav tsum tau txais lub hauv paus qhuav thiab xoob.

Apple processing

Lenten zaub mov txawv rau hnub so yuav tsum khaws cia rau hauv koj tus kheej phau ntawv ua noj. Qhov no yog vim qhov tseeb tias tsis yog txhua tus poj niam hauv tsev muaj lub tswv yim yuav ua li cas ua lub ncuav qab zib yam tsis muaj qe, mis nyuj thiab lwm yam khoom "tsis txwv".

Lenten hnub so noj mov thiab khoom noj txom ncauj
Lenten hnub so noj mov thiab khoom noj txom ncauj

Yuav ua kom cov khoom qab zib lean rau lub rooj festive, txiv apples yuav tsum ua tib zoo ua. Lawv yuav tsum tau ntxuav kom zoo, thiab ces tev thiab txiav mus rau hauv nyias slices. Qhov no yuav tsum tau tshem tag nrho cov noob pod.

txheej txheem ncuav qab zib

Ua ib qho khoom qab zib ntshiv, muab lub tais tob tob thiab grease nws me ntsis nrog roj ua noj. Tom ntej no, koj yuav tsum ncuav ¼ ntawm lub hauv paus xoob rau hauv cov tais diav, thiab tom qab ntawd muab ib feem ntawm cov txiv apples rau nws. Tom ntej no, cov txiv hmab txiv ntoo yuav tsum tau them rov qab nrog mov paj thiab lub filling yuav tsum muab tso rau hauv tib txoj kev. Ua raws li cov kauj ruam no kom txog thaum koj khiav tawm ntawm tag nrho cov khoom xyaw. Ntxiv mus, margarine crumb yuav tsum ua raws li txheej txheej kawg.

qhov cub ci txheej txheem

Tau tsim lub ncuav mog qab zib lean, nws yuav tsum tau muab tso rau hauv qhov cub preheated tam sim ntawd. Nws raug nquahu kom ci nws ntawm qhov kub ntawm 210 degrees rau ib nrab ib teev (ua tau me ntsis ntxiv). Lub sijhawm no, cov khoom qab zib sab saum toj yuav xim av zoo, thiab nws cov tuab yuav ci tag nrho.

Qhia rau lub rooj

Npaj ib lub ncuav mog qab zib lean nyob rau hauv qhov cub, nws yuav tsum tau ua tib zoo tshem tawm thiab txias. Yog tias koj sim kom cov khoom qab zib tawm ntawm pwm tam sim ntawd, nws tuaj yeem tawg tam sim ntawd. Ntxiv mus, xws li delicacy yog heev yooj yim mus hlawv.

Yog li, tau txias lub ncuav qab zib, nws yuav tsum tau ua tib zoo tshem tawm ntawm lub tais thiab muab tso rau ntawm lub ncuav mog qab zib loj. Tom ntej no, nws yuav tsum tau txiav mus rau hauv pieces. Tom qab muab cov khoom qab zib tso rau hauv saucers, koj yuav tsum muab faib rau cov qhua caw nrog ib khob tshuaj yej dub.

hnub so zaub mov txawv
hnub so zaub mov txawv

Summarize

Raws li koj tuaj yeem pom, kev noj zaub mov tsis yooj yim li nws yuav zoo li thaum pib. Ntxiv mus, lawv cov kev npaj tsis xav tau cov khoom kim heev. Tom qab tag nrho, lawv tsis suav nrog cov khoom xws li nqaij, qe, mis nyuj, thiab lwm yam.

Pom zoo: