Sausage pies thiab lawv cov kev npaj
Sausage pies thiab lawv cov kev npaj
Anonim

Cov ncuav qab zib yog qhov zoo vim tias lawv tau npaj sai thiab los ntawm qhov tsawg kawg nkaus ntawm cov khoom. Peb muab rau koj ntau yam zaub mov txawv rau xws li ci nrog ntau yam khoom xyaw. Xaiv qhov koj nyiam thiab pib txheej txheem ua noj. Hmoov zoo hauv chav ua noj!

pies nrog sausage
pies nrog sausage

YJellied pie with sausage and cheese

khoom noj khoom haus:

  • 100 g txhua qaub cream thiab mayonnaise (tag nrho cov roj nruab nrab);
  • 3 qe;
  • hnyuv ntxwm cheese - txaus rau 150 g;
  • 50ml refined roj;
  • 1/4 tsp soda;
  • dos - 200 g;
  • ntsev - coj mus saj;
  • nplej hmoov (w / s) - ib khob txaus;
  • 250 g boiled sausage.
  1. Peb pib qhov twg? Peb ntxuav cov dos. Sib tov lub pulp tso tawm ntawm husk rau hauv cubes.
  2. Hloov cov hnyuv ntxwm dhau ntawm ntu nruab nrab ntawm lub grater.
  3. Xa cov dos cubes rau lub lauj kaub kub. Fry siv roj. Thaum lub dos browned me ntsis, ntxiv cov hnyuv ntxwm grated rau nws. Peb sib tov. Fry cov khoom xyaw no rau ob peb feeb. Ces tua hluav taws. Cia uasausages thiab dos txias.
  4. Hla lub cheese hla nruab nrab ntawm lub grater. Muab tso cia rau tam sim no.
  5. Peb yuav tsum ua khob noom cookie. Ua li no, nyob rau hauv ib lub tais, muab mayonnaise nrog qaub cream. Nyob ntawd peb tawg tag peb lub qe. Ntsev. Peb kuj ntxiv dej qab zib. Whisk cov khoom xyaw nrog ib tug tov. Peb tau txais ib homogeneous loj. Tab sis qhov ntawd tsis yog tag nrho. Peb yuav tsum ncuav hmoov nplej rau hauv lub tais. Qhib lub tov khoom dua. Dab tsi yuav tsum yog lub khob noom cookie? Ua kua ntau dua tuab.
  6. Rov qab mus rau qhov khoom. Nyob rau hauv lub lauj kaub, qhov twg txias pieces ntawm dos thiab hnyuv ntxwm nyob, ntxiv grated cheese. Do nrog rab diav.
  7. Preheat qhov cub (180 ° C). Grease ib lub tais ci nrog roj. Peb ncuav tawm ib nrab ntawm lub khob noom cookie peb npaj. Nco ntsoov mus rau theem. Tam sim no nteg tawm lub filling. Qhov no yuav tsum tau ua kom sib npaug. Ncuav cov hnyuv ntxwm thiab cheese txhaws nrog rau ib nrab ntawm lub khob noom cookie. Los ntawm saum toj no, koj tuaj yeem nchuav lub ncuav mog qab zib yav tom ntej nrog cumin lossis noob hnav.
  8. Daim ntawv ua ke nrog cov ntsiab lus muab tso rau hauv qhov cub. Ci lub ncuav mog qab zib kom txog thaum Golden xim av. Cov txheej txheem no feem ntau siv sijhawm 25-30 feeb. Tab sis peb txhua tus pom zoo kom kuaj lub ncuav qab zib nrog tus pas txhuam hniav.
  9. Peb muab daim ntawv tawm ntawm qhov cub. Hloov lub ncuav qab zib mus rau lub phaj loj loj. Nws tuaj yeem txiav thiab ua haujlwm ntawm lub rooj, ob qho tib si kub thiab txias. Nyob zoo ib tsoom phooj ywg!

Kefir pie (nrog sausage)

Cov khoom xyaw uas xav tau:

  • nyuaj cheese (txhua yam) - 160g;
  • ob qe;
  • hnyuv ntxwm - 200 g txaus;
  • 1 tsp ci hmoov thiab ½ tsp.l. ntsev;
  • 230 g hmoov (w / s);
  • nruab nrab yogurt yogurt - 200g

Cov lus qhia ntxaws

Kauj Ruam 1. Daim ntawv qhia hnyuv ntxwm no hu rau kefir. Ncuav rau hauv ib lub tais. Qhov ntawd yog qhov peb tawg qe. Ntsev. Muab cov khoom xyaw nrog rab diav ib txwm.

Kauj Ruam 2. Cov hmoov nplej yuav tsum tau sifted ob zaug. Tom qab ntawd peb muab nws nrog ci hmoov. Sib tov nyob rau hauv ib ncig. Ncuav rau hauv ib lub tais uas muaj kefir-qe loj. Knead lub khob noom cookie nrog rab rawg, ua tiav qhov sib xws.

Kauj Ruam 3. Txiav cov hnyuv ntxwm thiab cheese rau hauv cubes (1x1 cm). Ntxiv rau mov paj. Yog tias xav tau, koj tuaj yeem siv cov txiv ntseej, nceb, tshuaj ntsuab thiab lwm yam khoom ua kom puv.

Kauj Ruam 4. Muab cov roj tso rau hauv lub tais ci. Peb hloov lub khob noom cookie rau hauv nws, leveling nrog ib diav.

sausage ncuav qab zib
sausage ncuav qab zib

Kauj Ruam 5. Hauv qhov cub kub (180 ° C) muab daim ntawv nrog lub ncuav qab zib yav tom ntej. Peb kos 35-40 feeb. Thaum lub sij hawm no, ib tug golden crust yuav tsum tsim. Kefir sausage ncuav qab zib hloov tawm aroma thiab kev sib tw heev. Nws mus zoo nrog zaub zaub, ntau cov kua ntses, pickles thiab tshuaj ntsuab tshiab.

Sausage and olive pie recipe

Cov khoom xyaw:

  • 100 g hmoov thiab grated cheese txhua;
  • txiv ntseej (pitted) - 45 pieces;
  • 4 qe;
  • 150 ml txhua cov cawv dawb thiab cov roj ua kom zoo;
  • -Hnyuv ntxwm (Ham) - 200 g;
  • ci hmoov - 1 tsp

txheej txheem ua noj

Muab tag nrho cov qe tso rau hauv lub tais. Peb ntxiv cawv thiab roj. Peb sib tov. Maj mam ntxiv hmoov nplej. Ntxiv cov hmoov ci thiab grated cheese. Ntsev. Sprinkle nrog koj nyiam txuj lom. Peb kuj muab diced sausage thiab txiv ntseej (tag nrho). Grease hauv qab ntawm ib lub tais ci nrog butter thiab sprinkle nrog hmoov. Peb kis tau lub khob noom cookie, leveling nws. Peb muab daim ntawv nrog cov ntsiab lus hauv qhov cub kub. Ntawm 200 ° C lub ncuav mog qab zib yuav ci rau 45 feeb. Kev npaj npaj nrog rab riam.

Pie nrog hnyuv ntxwm thiab qos yaj ywm

Cov npe khoom:

  • 1 tsp txhua qab zib dawb thiab ntsev;
  • qos yaj ywm - 5-6 pieces;
  • 180g ntawm butter;
  • ib qe;
  • dos - 2 pcs.;
  • 125 ml txhua mis thiab kefir (tsawg rog);
  • bag (11 g) cov poov xab qhuav "Saf Moment";
  • roj refined - txaus rau 1 tbsp. l.;
  • 0.5 kg hmoov (w / c);
  • nqaij npuas kib - 200 g txaus
  1. Muab cov hmoov sifted ob zaug rau hauv ib lub tais. Ntxiv poov xab.
  2. Melt butter (80 g) hauv ib da dej. Ncuav rau hauv ib lub tais. Nws yog ib qho tsim nyog yuav tsum ntxiv cov mis nyuj sov rau ntawd, nrog rau kefir hauv qhov yog. Ntsev. Sprinkle nrog qab zib. Peb sib tov. Ua ke nrog hmoov nplej thiab poov xab.
  3. Muab lub qe rau hauv lub tais nrog rau yav tom ntej mov paj. Peb ntxiv roj. Knead lub khob noom cookie ntawm tes. Qhwv nws nyob rau hauv cling zaj duab xis. Nco ntsoov ua ob peb punctures nrog ib rab koob. Peb tshem tawm lub khob noom cookie rau hauv nruab nrab txee ntawm lub tub yees. Peb tau txais nws hauv 1 teev.
  4. jellied sausage ncuav qab zib
    jellied sausage ncuav qab zib
  5. Knead lub khob noom cookie uas sawv. Cia nws sawv ntsug rau ib nrab ib teev hauv qhov chaw sov.
  6. kefir sausage ncuav qab zib
    kefir sausage ncuav qab zib
  7. Cia ua cov khoom. Txiav cov hnyuv ntxwm, peeled qos yaj ywm thiab dos rau hauv cubes. Peb muab cov khoom no sib xyaw. Ntsev.
  8. Dough muab faib ua 2 ntu. Sprinkle lub rooj nrog hmoov. Ib feem ntawm peb lub khob noom cookie yuav tsum tau dov tawm mus rau hauv ib txheej ntawm tib yam li daim ntawv ci. Tom ntej no yog dab tsi? Grease ib daim ntawv ci nrog cov roj refined. Muab ib daim ntawv ntawm lub khob noom cookie. Nco ntsoov ua pob (1.5-2 cm).
  9. Txiav cov butter ntxiv (100 g) rau hauv nyias nyias. Spread on to top ntawm mov paj muab tso rau ntawm ib daim ntawv ci. Lawv yuav tsum tsis txhob nyob ib sab, tab sis nyob deb me me ntawm ib leeg. Tam sim no nteg tawm cov filling, faib nws tusyees.
  10. Yob tawm ib txheej ntawm ob daim khob noom cookie. Peb npog lub ncuav qab zib yav tom ntej nrog lawv. Ua ib lub qhov me me hauv nruab nrab. Ncuav dej ntsev rau hauv nws (2-3 tablespoons). Hauv ntau qhov chaw, koj yuav tsum tho lub khob noom cookie nrog rab rawg.
  11. Muab daim ntawv ci rau hauv qhov cub kub. Ntawm 220 ° C, hnyuv ntxwm ncuav qab zib (duab hauv qab) yuav ci rau 35-45 feeb. Peb kuaj xyuas nws qhov kev npaj nrog tus pas txhuam hniav tsis tu ncua.
  12. sausage pie photo
    sausage pie photo
  13. Hloov lub ncuav qab zib los ntawm daim ntawv ci mus rau lub rooj txiav. Txhuam lub sab saum toj thiab npoo ntawm lub ncuav mog qab zib nrog butter. Npog thawj zaug nrog parchment, ces nrog ib phuam. Cia lub ncuav mog qab zib nyob ib leeg rau 20 feeb. Nws tuaj yeem noj tshais, noj su lossis noj hmo.

Lwm txoj kev xaiv

Pies nrog hnyuv ntxwm tuaj yeem ua tsis tau tsuas yog nyob rau hauv qhov cub, tab sis kuj nyob rau hauv ib tug qeeb cooker. Koj puas xav paub yuav ua li cas? Tam sim no peb yuav qhia txog nws.

Cov khoom xyaw:

  • 1 khob kefir thiab hmoov nplej;
  • ntsuab - bysaj;
  • 0.5 tsp txhua ntsev thiab baking soda;
  • 200g nyuaj cheese (tseem tsis tseem ceeb);
  • ob qe;
  • nqaij npuas kib (tuaj yeem hloov nrog nqaij npua) - 200 g.

Practical part

  1. Lub ncuav qab zib no yuav npaj ntau yam zoo ib yam li yav dhau los sausage ncuav qab zib. Qhov sib txawv tsuas yog siv cov multicooker xwb. Yog li, peb muab tag nrho cov khoom rau ntawm lub rooj.
  2. Crack cov qe rau hauv lub tais. Ncuav ntsev rau hauv tus nqi tsim nyog. Nyob rau hauv ib lub tais nyias, muab kefir nrog dej qab zib. Peb sib tov. Ntxiv rau lub tais nrog qe. Cia peb muab cov hmoov nplej rau hauv. Mix zoo.
  3. Cheese dhau los ntawm qhov zoo ntawm lub grater. Ntsuab tau yooj yim txiav nrog rab riam.
  4. sausage pies nyob rau hauv qhov cub
    sausage pies nyob rau hauv qhov cub
  5. Txiav cov hnyuv ntxwm los yog nqaij npua rau hauv ib daim hlab.
  6. Hauv lub tais uas lub khob noom cookie yog, ntxiv cov cheese grated. Sprinkle nrog tshuaj ntsuab. Peb muab cov hnyuv ntxwm hlais rau ntawd. Sib.
  7. Smear hauv qab ntawm lub tais ntau nrog ib daim butter. Tom qab ntawd ua tib zoo nteg tawm lub khob noom cookie tov nrog lwm cov khoom xyaw. Qib nrog spatula tshwj xeeb.
  8. Teeb qhov program "Baking" (130 ° C). Hauv hom no, pies nrog hnyuv ntxwm yog siav rau 40 feeb (nrog lub hau kaw). Peb tab tom tos lub suab ceeb toom uas yuav qhia rau koj txog kev ua tiav ntawm kev ua tiav.
  9. ncuav qab zib nrog hnyuv ntxwm thiab qos yaj ywm
    ncuav qab zib nrog hnyuv ntxwm thiab qos yaj ywm
  10. Qhib lub hau. Peb tshem tawm ntau lub tais. Peb tig mus rau hauv lub phaj, siv lub spatula, peb tshem lub ncuav mog qab zib. Tsuas yog txiav nws thiab hu tsev neeg mus rau lub rooj.

Nyob hauv kaw

Tam sim no koj paub yuav ua li cas sausage pies nyob rau hauv qhov cub thiab qeeb cooker. Raws li cov khoom xyaw ntxiv tuaj yeem yog: cheese, qos yaj ywm, txiv lws suav thiab lwm yam. Txhawm rau kom tau txais txiaj ntsig zoo, tsuas yog ua raws li cov lus qhia tau tshaj tawm hauv kab lus yog yuav tsum tau.

Pom zoo: