Dab tsi yog dips: zaub mov txawv rau cov kua ntses, hom, cov khoom xyaw thiab cov yam ntxwv ntawm kev siv

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Dab yog dab tsi? Qhov no yog ib tug variant ntawm sauces. Ib tug txawv feature ntawm hom no yog hais tias nws tsis yog poured tshaj tej tais diav, tab sis pieces yog dipped rau hauv nws. Tej zaum, precisely vim hais tias qhov kev pab yog feem ntau zoo nkauj, cov me nyuam nyiam xws li cov kua ntses, rau siab ntso dipping, piv txwv li, nyob rau hauv cheese sauce, qos yaj ywm los yog nqaij qaib. Dip pot sauces tau txais qhov tshwj xeeb. Koj tuaj yeem nco qab cov khoom noj ceev ceev uas muaj npe nrov, thaum cov khoom qab zib ntxiv rau cov tais diav hauv cov thawv kaw. Txawm li cas los xij, cov kua ntses tuaj yeem npaj tau hauv tsev, raws li cov zaub mov yooj yim heev.

Spicy white taum sauce

Ib qho tshwj xeeb ntawm txhua qhov dips rau zaub lossis nqaij tais yog lawv qhov sib xws. Lawv tuab. Rau daim ntawv qhia no koj yuav tsum noj:

• rau lub qej cloves;
• ob lub kaus mom dawb taum;
• ib nrab pawg ntawm parsley;
• ib nrab khob ntawm grated Parmesan;
• kua txiv los ntawm ib nrab txiv qaub;
• ntsev me ntsis;
• rau 6 tablespoons roj txiv roj.

Ua ntej, preheat qhov cub kom 230 degrees. Qej yog peeled, maj mamdrizzle nrog txiv ntseej roj thiab qhwv hauv ntawv ci. Ci rau nees nkaum feeb, saib nws tsis hlawv.

Cov taum taum tawm ntawm lub hub, cov kua yog drained. Muab tag nrho cov khoom xyaw, suav nrog finely tws parsley. Yeej kom huv si nrog rab riam.

Spinach sauce with yogurt

Dab yog dab tsi? Nws yog kev sib xyaw ntawm cov khoom xyaw qab! Rau daim ntawv qhia no koj yuav tsum noj:

• 500 grams dawb yogurt;
• tablespoon ntawm agave nectar;
• ib khob ntawm finely tws cabbage, spinach, ntsuab dos;
• kua txob liab me ntsis;
• ib nrab tws zaub ntug hauv paus;
• 3 cloves qej;
• ib nrab ib teaspoon ntawm qhuav dill.

Koj tuaj yeem ntxiv qee cov dos hmoov. Tag nrho cov khoom xyaw tsuas yog ua ke ua ke thiab kom huv si whipped. Nws yog noteworthy tias xws li ib tug dip tuaj yeem pab nrog zaub, txawm tias nws tus kheej muaj cov khoom no.

Easyest sauce

Ntau tus neeg nyiam cov tais diav uas yooj yim thiab yooj yim los npaj. Qhov no tseem siv tau rau cov kua ntses thiab hnav khaub ncaws. Daim ntawv qhia no rau dipa ntses tuaj yeem raug hu ua qhov yooj yim tshaj plaws. Nws tsuas xav tau peb cov khoom xyaw;

• ib khob tsis tiav ntawm Greek yogurt;
• peb tablespoons mustard;
• Nyob zoo ib tsoom phooj ywg.

Txhua cov khoom xyaw ua ke, sib xyaw kom zoo. Cia cov ntses sawv ntsug rau kaum feeb. Nws muaj qhov muag me me, nrog cov ntawv qab zib thiab ntsim.

Summer based saucekhob

Rau cov kua ntses tshiab no, koj yuav tsum noj:

• dos taub hau;
• bunch of tshiab parsley;
• ib pawg ntsuab dos;
• 500 grams ntawm qaub cream;
• ntsev thiab kua txob dub.

dos yog tev, chop finely li sai tau. Koj tuaj yeem dhau los ntawm cov nqaij grinder lossis tuav nrog rab riam. Crumble zaub ntsuab. Tag nrho cov khoom xyaw yog ua ke, seasoned nrog tej txuj lom. Pab txias.

Lwm lub caij ntuj sov ntawm cov ntses

Rau qhov kev xaiv no koj yuav tsum coj:

• ib khob ntawm yogurt yam tsis muaj additives;
• peb tablespoons qaub cream;
• 3 cloves qej;
• tshiab dib;
• tablespoon finely tws mint;
• ntsev thiab kua txob mus saj.

qej yog tev thiab dhau los ntawm xovxwm. Sib tov yogurt, qaub cream thiab qej. Ntxiv mint thiab txuj lom. Tev thiab chop lub dib kom finely li sai tau. Txhua leej txhua tus do.

Avocado sauce nrog txiv qaub kua txiv

Rau cov ntses no koj yuav tsum noj:

• ripe avocado;
• ib puas grams qaub cream;
• ob peb qej cloves;
• ib teaspoon qab zib;
• ob tablespoons txiv qaub kua txiv;
• me ntsis txiv roj roj;
• ntse to saj.

Pib, txiav avocado ua ob ntu, tshem tawm lub qhov. Tshem tawm lub pulp. Avocado yuav tsum tau siav. Tom qab ntawd nws yog mashed nrog txiv qaub kua txiv mus rau lub xeev puree. Qej yog dhau los ntawm ib lub xovxwm thiab ntxiv rau sauce. Ntsev, qab zib, txiv roj roj thiab qaub cream yog qhia. Ua tib zoo txhua yammix.

Mushroom sauce raws champignons

Mushroom dips nrov heev. Rau daim ntawv qhia no koj yuav tsum noj:

• peb champignons;
• ob peb tablespoons qaub qaub;
• txhua tablespoon hmoov thiab butter;
• ob peb sprigs ntawm dill;
• ntsev me ntsis.

Koj yuav xav tau ib lub lauj kaub rau cov ntses no. Muab butter rau hauv qab. Thaum nws melts, ntxiv hmoov. Sib tov kom tsis muaj lumps nyob. Ntxiv qaub cream.

Champignons crumble finely, muab tso rau hauv qaub cream. Ntxiv ntsev thiab tshuaj ntsuab. Boil rau li kaum feeb ntxiv. Cov ntses tiav lawm yog nplawm nrog ib rab diav.

Spicy cranberry sauce

Qhov kev xaiv no mus zoo nrog cov nqaij los yog qhob cij dub. Rau lingonberry sauce koj yuav tsum noj:

• peb puas grams berries;
• ob puas ml kua txiv apple;
• 50 grams qab zib;
• ib pinch ntawm cardamom thiab cinnamon;
• ib teaspoon ntawm Tabasco ntses rau spiciness.

Cov txiv ntoo yog muab tso rau hauv saucepan thiab ncuav nrog kua txiv. Nqa mus rau boil. Ntxiv qab zib thiab txuj lom, boil kom txog thaum lub qab zib dissolves. Txhua yam yog mashed. Pab txias.

Eggplant dip

Cov ntses qab no yog tsim los nrog cov khoom xyaw tsawg. Yuav tsum tau:

• ib lub qe loj;
• ob peb qej cloves;
• ib txiv qaub;
• ib quarter teaspoon of jeera;
• ob peb tablespoons roj txiv roj;
• ntsev me ntsis.

Lub qhov cub tam sim ntawd sov rau ob puas degrees. Eggplants ntxuav, ces qhuav. qhwv hauv ntawv ci thiab ci rau nees nkaum feeb. Txias ncaj qha rau hauv ntawv ci. Ces cia li tev tawm ntawm daim tawv nqaij. Crumble nqaij kom finely li sai tau. Ntxiv finely tws qej, kua txiv ntawm ib tug txiv qaub. Seasoned nrog txuj lom thiab ntsev. Txhua yam yog sib xyaw kom zoo. Qhov no sauce yog muab chilled. Zoo rau zaub tais thiab ci ci xwb.

Feta sauce: qab thiab kev sib tw

Cheese dips yog ib pawg ntawm cov kua ntses. Lawv saj txawv txawm nrog hom cheese. Hauv daim ntawv qhia no koj yuav tsum noj:

• 250 grams ntawm feta cheese;
• dos taub hau;
• ib chili;
• 70 ml txiv roj roj;
• kua txiv ntawm ib txiv qaub;
• ob peb tablespoons mis nyuj;
• peb tablespoons natural yogurt;
• ntsev thiab kua txob mus saj.

Txiav kua txob rau ntawm daim ntawv ci. Nws yog qhov zoo tshaj kom noj cov txiv hmab txiv ntoo ntsuab. Nws yog ci ntawm qhov kub ntawm 230 degrees kom txog thaum daim tawv nqaij tig dub. Tom qab nws tseem kub, nws raug xa mus rau hauv ib pob. Tom qab ntawd, nws yog qhov yooj yim heev kom tshem tawm cov tawv nqaij ntawm nws, tshem tawm cov noob, thiab finely chop lub nqaij. Txiav lub cheese, finely chop lub dos. Ntxiv kua txob thiab txuj lom. Txhua tus tuav nrog rab riam kom txog thaum tus.

Cov kua ntses qab qab tuaj yeem muaj qhov sib xws. Dab tsi yog dipping sauces? Cov no yog cov kev xaiv tuab rau cov tais diav sib txawv. Lawv peculiarity yog tias nws yog kev cai rau dip tej khoom noj nyob rau hauv lawv, txawm nws yog zaub los yog nqaij. Muaj ntau cov kua ntses, piv txwv li, raws li cheese los yog nceb. Koj tseem tuaj yeem npaj lub teeblub caij ntuj sov xaiv nrog mint los yog lwm yam tshuaj ntsuab. Thiab ntsim lovers yeej ib txwm sim nrog kua txob thiab qej.